Foodhall A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Correct us if we're wrong, but the Monday morning after a festive weekend full of indulgences demands something stronger and sweeter than coffee. So, here we are, jolting ourselves awake from our festive hangover by drowning our blues in copious cups of creamy, cooling, refreshing lassi, oblivious entirely to frothy moustaches and burgeoning waistlines. Here's THREE types of lassis to arm you with the energy and will you need to get through a challenging workweek. The more the merrier—and milkier—after all! Ingredients:- For Kesar Pista Lassi: - Arqa Saffron, a pinch or two - Pistachio, 3 tbsp - Curd, 1 cup - Sugar, 2 tbsp For Masala Chai Lassi: - Masala Chai from THT, 2 tsp - Water, 3 tbsp - Curd, 1 cup - Sugar, 2 tbsp For Papaya and Honey Lassi: - Bustaan Honey, 3 tbsp - Papaya Purée, 1/2 cup - Curd, 1 cup - Sugar, 2 tbsp Method (for all):- • In a blender, add a cup of thick, chilled curd. • Add in the sugar, followed by the rest of the ingredients. • Blend until the ingredients are well combined. • Finally, pour to serve. #Lassi #Food #FoodBlogFeed #InstaFood #Foodstagram #Foodie #FoodLovers #EatingForTheInsta #FoodLove #FoodOfTheDay #ReelItFeelIt #ReelsInstagram

Correct us if we're wrong, but the Monday morning after a festive weekend full of indulgences demands something stronger and sweeter than coffee. So, here we are, jolting ourselves awake from our festive hangover by drowning our blues in copious cups of creamy, cooling, refreshing lassi, oblivious entirely to frothy moustaches and burgeoning waistlines. Here's THREE types of lassis to arm you with the energy and will you need to get through a challenging workweek. The more the merrier—and milkier—after all! Ingredients:- For Kesar Pista Lassi: - Arqa Saffron, a pinch or two - Pistachio, 3 tbsp - Curd, 1 cup - Sugar, 2 tbsp For Masala Chai Lassi: - Masala Chai from THT, 2 tsp - Water, 3 tbsp - Curd, 1 cup - Sugar, 2 tbsp For Papaya and Honey Lassi: - Bustaan Honey, 3 tbsp - Papaya Purée, 1/2 cup - Curd, 1 cup - Sugar, 2 tbsp Method (for all):- • In a blender, add a cup of thick, chilled curd. • Add in the sugar, followed by the rest of the ingredients. • Blend until the ingredients are well combined. • Finally, pour to serve. #Lassi #Food #FoodBlogFeed #InstaFood #Foodstagram #Foodie #FoodLovers #EatingForTheInsta #FoodLove #FoodOfTheDay #ReelItFeelIt #ReelsInstagram

Correct us if we're wrong, but the Monday morning after a festive weekend full of indulgences demands something stronger and sweeter than coffee. So, here we are, jolting ourselves awake from our festive hangover by drowning our blues in copious cups of creamy, cooling, refreshing lassi, oblivious entirely to frothy moustaches and burgeoning waistlines. Here's THREE types of lassis to arm you with the energy and will you need to get through a challenging workweek. The more the merrier—and milkier—after all! Ingredients:- For Kesar Pista Lassi: - Arqa Saffron, a pinch or two - Pistachio, 3 tbsp - Curd, 1 cup - Sugar, 2 tbsp For Masala Chai Lassi: - Masala Chai from THT, 2 tsp - Water, 3 tbsp - Curd, 1 cup - Sugar, 2 tbsp For Papaya and Honey Lassi: - Bustaan Honey, 3 tbsp - Papaya Purée, 1/2 cup - Curd, 1 cup - Sugar, 2 tbsp Method (for all):- • In a blender, add a cup of thick, chilled curd. • Add in the sugar, followed by the rest of the ingredients. • Blend until the ingredients are well combined. • Finally, pour to serve. #Lassi #Food #FoodBlogFeed #InstaFood #Foodstagram #Foodie #FoodLovers #EatingForTheInsta #FoodLove #FoodOfTheDay #ReelItFeelIt #ReelsInstagram

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With just a week to go, the countdown to Diwali has officially begun. Which means that it's time to make your checklist and check it twice! While you're busy sprucing up your homes and poring over the menus for family get-togethers, don't forget the most important to-do of them all: picking out the perfect gift hampers for loved ones. If you're facing a problem of plenty and can't come to a conclusive decision, visit us at www.foodhallonline.com and place an order for our beautiful Bustaan gift hampers, which feature the loveliest festive curation of the finest sweetmeats and traditional treats. Celebrate the many festive flavours of India with Bustaan's range of:- • Artisanal honeys • Stuffed, flavoured dates • Addictive namkeen • Handmade mithais • Family-size mithai cakes After all, nothing tops a taste of tradition that comes #WrappedInABlueRibbon, especially on THE most festive of all Indian occasions! #Foodhall #BlueRibbonByFoodhall #IndianSweets #FestiveDesserts #FestiveSnacks #Gifting #OnlineGifting #FestiveGifting #GiftHampers #GifitingSolutions

With just a week to go, the countdown to Diwali has officially begun. Which means that it's time to make your checklist and check it twice! While you're busy sprucing up your homes and poring over the menus for family get-togethers, don't forget the most important to-do of them all: picking out the perfect gift hampers for loved ones. If you're facing a problem of plenty and can't come to a conclusive decision, visit us at www.foodhallonline.com and place an order for our beautiful Bustaan gift hampers, which feature the loveliest festive curation of the finest sweetmeats and traditional treats. Celebrate the many festive flavours of India with Bustaan's range of:- • Artisanal honeys • Stuffed, flavoured dates • Addictive namkeen • Handmade mithais • Family-size mithai cakes After all, nothing tops a taste of tradition that comes #WrappedInABlueRibbon, especially on THE most festive of all Indian occasions! #Foodhall #BlueRibbonByFoodhall #IndianSweets #FestiveDesserts #FestiveSnacks #Gifting #OnlineGifting #FestiveGifting #GiftHampers #GifitingSolutions

With just a week to go, the countdown to Diwali has officially begun. Which means that it's time to make your checklist and check it twice! While you're busy sprucing up your homes and poring over the menus for family get-togethers, don't forget the most important to-do of them all: picking out the perfect gift hampers for loved ones. If you're facing a problem of plenty and can't come to a conclusive decision, visit us at www.foodhallonline.com and place an order for our beautiful Bustaan gift hampers, which feature the loveliest festive curation of the finest sweetmeats and traditional treats. Celebrate the many festive flavours of India with Bustaan's range of:- • Artisanal honeys • Stuffed, flavoured dates • Addictive namkeen • Handmade mithais • Family-size mithai cakes After all, nothing tops a taste of tradition that comes #WrappedInABlueRibbon, especially on THE most festive of all Indian occasions! #Foodhall #BlueRibbonByFoodhall #IndianSweets #FestiveDesserts #FestiveSnacks #Gifting #OnlineGifting #FestiveGifting #GiftHampers #GifitingSolutions

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Thursdays are as good as Fridays, and Fridays are synonymous with the weekend, which means that today's practically the weekend and weekends signal indulgence. You can try, but you won't be able to convince us otherwise. Presenting our luscious, creamy, and silky smooth Saffron Panna Cotta with a sweet, sticky Honey Orange Glaze. 🍮 Just what we need to keep us going as we inch towards the weekend, our version of this classic Italian dessert gets a desi revamp, with a liberal sprinkle of Kashmiri Saffron from Arqa and a drizzle of Bustaan honey. Easy to whip-up in a jiff, here's everything you'll need to master that wobble:- For the Saffron Panna Cotta: - Milk, 200ml - Arqa Kashmiri Saffron, 1 pinch - Full-fat Cream, 250ml - Gelatin Powder, 1/2 tbsp - Vanilla Extract, 2 tsp - Sugar, 2 tbsp - Water, 2 tbsp - Salt, to taste Method: • Dissolve the gelatin in the cold water for about 5-10 minutes until it swells. • Add the milk, sugar, and saffron in a pan and let simmer until the saffron imparts its colour to the mixture. • Add in the cream and simmer; do not bring to a boil. • Remove from heat and add the vanilla extract and a pinch of salt. • Add in the gelatin and stir until it has completely dissolved. • Coat four ramekins or glasses with flavourless oil. • Pour the resulting mixture into the moulds and refrigerate to set for about 4 hours or, preferably, overnight. For the Honey Orange Glaze: - Orange Juice, 100ml - Water, 200ml - Bustaan Honey, 3 tbsp - Sugar, 2 tbsp Method: • Add all the ingredients to a non-stick pan on low to medium heat and reduce to a sticky glaze. • Let it cool to room temperature and then pour it on the set saffron panna cotta. • Garnish with sun-dried rose petals and crushed pistachios (optional). #PannaCotta #PannaCottaDessert #Dessert #DessertLover #DessertBae #Dessertstagram #Dessertgram #DessertOfTheDay #Food #FoodBlogFeed #Foodstagram #InstaFood #EatingForTheInsta #GoodFood #GoodFoodGoodMood #ReelItFeelIt #ReelsInstagram #ReelsIndia

Thursdays are as good as Fridays, and Fridays are synonymous with the weekend, which means that today's practically the weekend and weekends signal indulgence. You can try, but you won't be able to convince us otherwise. Presenting our luscious, creamy, and silky smooth Saffron Panna Cotta with a sweet, sticky Honey Orange Glaze. 🍮 Just what we need to keep us going as we inch towards the weekend, our version of this classic Italian dessert gets a desi revamp, with a liberal sprinkle of Kashmiri Saffron from Arqa and a drizzle of Bustaan honey. Easy to whip-up in a jiff, here's everything you'll need to master that wobble:- For the Saffron Panna Cotta: - Milk, 200ml - Arqa Kashmiri Saffron, 1 pinch - Full-fat Cream, 250ml - Gelatin Powder, 1/2 tbsp - Vanilla Extract, 2 tsp - Sugar, 2 tbsp - Water, 2 tbsp - Salt, to taste Method: • Dissolve the gelatin in the cold water for about 5-10 minutes until it swells. • Add the milk, sugar, and saffron in a pan and let simmer until the saffron imparts its colour to the mixture. • Add in the cream and simmer; do not bring to a boil. • Remove from heat and add the vanilla extract and a pinch of salt. • Add in the gelatin and stir until it has completely dissolved. • Coat four ramekins or glasses with flavourless oil. • Pour the resulting mixture into the moulds and refrigerate to set for about 4 hours or, preferably, overnight. For the Honey Orange Glaze: - Orange Juice, 100ml - Water, 200ml - Bustaan Honey, 3 tbsp - Sugar, 2 tbsp Method: • Add all the ingredients to a non-stick pan on low to medium heat and reduce to a sticky glaze. • Let it cool to room temperature and then pour it on the set saffron panna cotta. • Garnish with sun-dried rose petals and crushed pistachios (optional). #PannaCotta #PannaCottaDessert #Dessert #DessertLover #DessertBae #Dessertstagram #Dessertgram #DessertOfTheDay #Food #FoodBlogFeed #Foodstagram #InstaFood #EatingForTheInsta #GoodFood #GoodFoodGoodMood #ReelItFeelIt #ReelsInstagram #ReelsIndia

Thursdays are as good as Fridays, and Fridays are synonymous with the weekend, which means that today's practically the weekend and weekends signal indulgence. You can try, but you won't be able to convince us otherwise. Presenting our luscious, creamy, and silky smooth Saffron Panna Cotta with a sweet, sticky Honey Orange Glaze. 🍮 Just what we need to keep us going as we inch towards the weekend, our version of this classic Italian dessert gets a desi revamp, with a liberal sprinkle of Kashmiri Saffron from Arqa and a drizzle of Bustaan honey. Easy to whip-up in a jiff, here's everything you'll need to master that wobble:- For the Saffron Panna Cotta: - Milk, 200ml - Arqa Kashmiri Saffron, 1 pinch - Full-fat Cream, 250ml - Gelatin Powder, 1/2 tbsp - Vanilla Extract, 2 tsp - Sugar, 2 tbsp - Water, 2 tbsp - Salt, to taste Method: • Dissolve the gelatin in the cold water for about 5-10 minutes until it swells. • Add the milk, sugar, and saffron in a pan and let simmer until the saffron imparts its colour to the mixture. • Add in the cream and simmer; do not bring to a boil. • Remove from heat and add the vanilla extract and a pinch of salt. • Add in the gelatin and stir until it has completely dissolved. • Coat four ramekins or glasses with flavourless oil. • Pour the resulting mixture into the moulds and refrigerate to set for about 4 hours or, preferably, overnight. For the Honey Orange Glaze: - Orange Juice, 100ml - Water, 200ml - Bustaan Honey, 3 tbsp - Sugar, 2 tbsp Method: • Add all the ingredients to a non-stick pan on low to medium heat and reduce to a sticky glaze. • Let it cool to room temperature and then pour it on the set saffron panna cotta. • Garnish with sun-dried rose petals and crushed pistachios (optional). #PannaCotta #PannaCottaDessert #Dessert #DessertLover #DessertBae #Dessertstagram #Dessertgram #DessertOfTheDay #Food #FoodBlogFeed #Foodstagram #InstaFood #EatingForTheInsta #GoodFood #GoodFoodGoodMood #ReelItFeelIt #ReelsInstagram #ReelsIndia

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Brace yourselves for a long post ahead because in honour of the festive season, we're making MUCH ADO ABOUT MITHAIS. If you ask us, there's no better feeling than celebrating festive customs and traditions with platefuls of quintessential Indian sweetmeats within reach at all times. While modern iterations and new-age flavour pairings are widening the playing field, you'll have to admit that there's something comforting about sticking to the familiar classics. The good ol' good ol'. This festive season, we, at Foodhall, are setting some major mithai and namkeen goals as we return to our roots and draw inspiration from our halwais, with our Bustaan range of traditional sweetmeats. Crafted using timeworn recipes, 100% pure ghee, and traditional methods, these offerings will whisk you away on a culinary trip across the country, all the while delighting your palate with the many authentic flavours and vibrant colours of the different regions of India. Whether you're eating your way through our Kanpur-inspired Motichoor Ladoos, digging into our typically Bengali Nolen Gur Sandesh, or reaching for seconds and thirds of our Khasta Kachoris that nail the flavours of the ubiquitous Delhi street snack, you can count on Bustaan to make your festive gatherings and get-togethers that much more special and memorable. Have fun picking from among seven varieties of mithai, four exceptional mithai cakes, and flavoured farsan, too, all of which are coming super soon to a Foodhall near you. And if you just can't choose, take the plunge and get a little of everything. It's festive season, after all, so you may as well milk the carte blanche that comes with it while the going's good! Source: Restaurant Guru and The Quint #Mithai #MithaiBox #MithaiCake #IndianMithai #MithaiLove #Namkeen #IndianSweets #FestiveFood #FestiveFeast #Food #FoodLove #GoodFood #GoodFoodGoodMood

Brace yourselves for a long post ahead because in honour of the festive season, we're making MUCH ADO ABOUT MITHAIS. If you ask us, there's no better feeling than celebrating festive customs and traditions with platefuls of quintessential Indian sweetmeats within reach at all times. While modern iterations and new-age flavour pairings are widening the playing field, you'll have to admit that there's something comforting about sticking to the familiar classics. The good ol' good ol'. This festive season, we, at Foodhall, are setting some major mithai and namkeen goals as we return to our roots and draw inspiration from our halwais, with our Bustaan range of traditional sweetmeats. Crafted using timeworn recipes, 100% pure ghee, and traditional methods, these offerings will whisk you away on a culinary trip across the country, all the while delighting your palate with the many authentic flavours and vibrant colours of the different regions of India. Whether you're eating your way through our Kanpur-inspired Motichoor Ladoos, digging into our typically Bengali Nolen Gur Sandesh, or reaching for seconds and thirds of our Khasta Kachoris that nail the flavours of the ubiquitous Delhi street snack, you can count on Bustaan to make your festive gatherings and get-togethers that much more special and memorable. Have fun picking from among seven varieties of mithai, four exceptional mithai cakes, and flavoured farsan, too, all of which are coming super soon to a Foodhall near you. And if you just can't choose, take the plunge and get a little of everything. It's festive season, after all, so you may as well milk the carte blanche that comes with it while the going's good! Source: Restaurant Guru and The Quint #Mithai #MithaiBox #MithaiCake #IndianMithai #MithaiLove #Namkeen #IndianSweets #FestiveFood #FestiveFeast #Food #FoodLove #GoodFood #GoodFoodGoodMood

Brace yourselves for a long post ahead because in honour of the festive season, we're making MUCH ADO ABOUT MITHAIS. If you ask us, there's no better feeling than celebrating festive customs and traditions with platefuls of quintessential Indian sweetmeats within reach at all times. While modern iterations and new-age flavour pairings are widening the playing field, you'll have to admit that there's something comforting about sticking to the familiar classics. The good ol' good ol'. This festive season, we, at Foodhall, are setting some major mithai and namkeen goals as we return to our roots and draw inspiration from our halwais, with our Bustaan range of traditional sweetmeats. Crafted using timeworn recipes, 100% pure ghee, and traditional methods, these offerings will whisk you away on a culinary trip across the country, all the while delighting your palate with the many authentic flavours and vibrant colours of the different regions of India. Whether you're eating your way through our Kanpur-inspired Motichoor Ladoos, digging into our typically Bengali Nolen Gur Sandesh, or reaching for seconds and thirds of our Khasta Kachoris that nail the flavours of the ubiquitous Delhi street snack, you can count on Bustaan to make your festive gatherings and get-togethers that much more special and memorable. Have fun picking from among seven varieties of mithai, four exceptional mithai cakes, and flavoured farsan, too, all of which are coming super soon to a Foodhall near you. And if you just can't choose, take the plunge and get a little of everything. It's festive season, after all, so you may as well milk the carte blanche that comes with it while the going's good! Source: Restaurant Guru and The Quint #Mithai #MithaiBox #MithaiCake #IndianMithai #MithaiLove #Namkeen #IndianSweets #FestiveFood #FestiveFeast #Food #FoodLove #GoodFood #GoodFoodGoodMood

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#FoodhallLoves: #Bustaan Dates Staying in can mean staying healthy when you have a date with good snacking! Sweet, chewy and rich in iron, dates are treasured in the Middle East for their natural sweetness sans the guilty calories! If you’re feeling peckish, choose the healthier way of binging with these tropical stone fruits. Try these jammy jewels with a drizzle of nutty #tahini, or a healthy spread of peanut butter. Experiment with a #hummus, #walnut & date toast for a quick afternoon snack or just stuff a date with #feta, #brie, or goat cheese for a sweet-savoury interlude that’s packed with potassium, protein and calcium! #FortheLoveofHealth, you can order our high-quality Bustaan dates on +91 8095031111, now available for doorstep delivery #FoodhallIndia #HeathySnacks #SugarfreeFood #BingeFood #DateNibbles #MiddleEasternFruit #TropicalDates

#FoodhallLoves: #Bustaan Dates Staying in can mean staying healthy when you have a date with good snacking! Sweet, chewy and rich in iron, dates are treasured in the Middle East for their natural sweetness sans the guilty calories! If you’re feeling peckish, choose the healthier way of binging with these tropical stone fruits. Try these jammy jewels with a drizzle of nutty #tahini, or a healthy spread of peanut butter. Experiment with a #hummus, #walnut & date toast for a quick afternoon snack or just stuff a date with #feta, #brie, or goat cheese for a sweet-savoury interlude that’s packed with potassium, protein and calcium! #FortheLoveofHealth, you can order our high-quality Bustaan dates on +91 8095031111, now available for doorstep delivery #FoodhallIndia #HeathySnacks #SugarfreeFood #BingeFood #DateNibbles #MiddleEasternFruit #TropicalDates

#FoodhallLoves: #Bustaan Dates Staying in can mean staying healthy when you have a date with good snacking! Sweet, chewy and rich in iron, dates are treasured in the Middle East for their natural sweetness sans the guilty calories! If you’re feeling peckish, choose the healthier way of binging with these tropical stone fruits. Try these jammy jewels with a drizzle of nutty #tahini, or a healthy spread of peanut butter. Experiment with a #hummus, #walnut & date toast for a quick afternoon snack or just stuff a date with #feta, #brie, or goat cheese for a sweet-savoury interlude that’s packed with potassium, protein and calcium! #FortheLoveofHealth, you can order our high-quality Bustaan dates on +91 8095031111, now available for doorstep delivery #FoodhallIndia #HeathySnacks #SugarfreeFood #BingeFood #DateNibbles #MiddleEasternFruit #TropicalDates

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#FoodhallRecommends: Pantry Picks If you're housebound for the next couple of weeks, learning how to shop for and make the most of your pantry is key. Read on for our #ShelfHelp guide! Staples: Skip the rice or wheat, and experiment with ancient grains like #barley and #quinoa in your meals for dietary fibre. Seeds: From #chia and sunflower to #flax and #pumpkin, seeds are rich in good fats and make for the perfect #SimpleSnack. Dry Fruits & Nuts: #Ajwa dates by #Bustaan, #raisins and #figs combined with omega-3 rich #walnuts, #almonds or #peanuts are good sources of dietary #vitamins. #ForTheLoveofHealth, find all your favourite essentials at a Foodhall near you or call us on +91 8095031111 for doorstep delivery #FoodhallIndia #EasyMeals #TrailMixes #ShelfStablePantry #WholeGrains #QuickComfortFood #SunButter #ArtofComfort

#FoodhallRecommends: Pantry Picks If you're housebound for the next couple of weeks, learning how to shop for and make the most of your pantry is key. Read on for our #ShelfHelp guide! Staples: Skip the rice or wheat, and experiment with ancient grains like #barley and #quinoa in your meals for dietary fibre. Seeds: From #chia and sunflower to #flax and #pumpkin, seeds are rich in good fats and make for the perfect #SimpleSnack. Dry Fruits & Nuts: #Ajwa dates by #Bustaan, #raisins and #figs combined with omega-3 rich #walnuts, #almonds or #peanuts are good sources of dietary #vitamins. #ForTheLoveofHealth, find all your favourite essentials at a Foodhall near you or call us on +91 8095031111 for doorstep delivery #FoodhallIndia #EasyMeals #TrailMixes #ShelfStablePantry #WholeGrains #QuickComfortFood #SunButter #ArtofComfort

#FoodhallRecommends: Pantry Picks If you're housebound for the next couple of weeks, learning how to shop for and make the most of your pantry is key. Read on for our #ShelfHelp guide! Staples: Skip the rice or wheat, and experiment with ancient grains like #barley and #quinoa in your meals for dietary fibre. Seeds: From #chia and sunflower to #flax and #pumpkin, seeds are rich in good fats and make for the perfect #SimpleSnack. Dry Fruits & Nuts: #Ajwa dates by #Bustaan, #raisins and #figs combined with omega-3 rich #walnuts, #almonds or #peanuts are good sources of dietary #vitamins. #ForTheLoveofHealth, find all your favourite essentials at a Foodhall near you or call us on +91 8095031111 for doorstep delivery #FoodhallIndia #EasyMeals #TrailMixes #ShelfStablePantry #WholeGrains #QuickComfortFood #SunButter #ArtofComfort

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This #Diwali, turn the art of hosting into a luxuriant experience for your guests. From our exquisite teas @THTbyFoodhall to Bustaan’s marvelous mithai and #mithai-cakes, action-packed antipasti to festive cheese platters and so much more – we have everything you need for making it an October to remember! Discover more at a Foodhall near you, or call us on 8095031111 for more details / to place your order. Mumbai customers can order in via @ScootsyIt as well. #ForTheLoveofDiwali #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #HostingEssentials #PartySnacks #CheesePlatters #Mithai #GoldTea

This #Diwali, turn the art of hosting into a luxuriant experience for your guests. From our exquisite teas @THTbyFoodhall to Bustaan’s marvelous mithai and #mithai-cakes, action-packed antipasti to festive cheese platters and so much more – we have everything you need for making it an October to remember! Discover more at a Foodhall near you, or call us on 8095031111 for more details / to place your order. Mumbai customers can order in via @ScootsyIt as well. #ForTheLoveofDiwali #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #HostingEssentials #PartySnacks #CheesePlatters #Mithai #GoldTea

This #Diwali, turn the art of hosting into a luxuriant experience for your guests. From our exquisite teas @THTbyFoodhall to Bustaan’s marvelous mithai and #mithai-cakes, action-packed antipasti to festive cheese platters and so much more – we have everything you need for making it an October to remember! Discover more at a Foodhall near you, or call us on 8095031111 for more details / to place your order. Mumbai customers can order in via @ScootsyIt as well. #ForTheLoveofDiwali #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #HostingEssentials #PartySnacks #CheesePlatters #Mithai #GoldTea

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This #Diwali, turn the art of hosting into a luxuriant experience for your guests. From our exquisite teas The House of Tea by Foodhall to Bustaan’s marvelous mithai and #mithai-cakes, action-packed antipasti to festive cheese platters and so much more – we have everything you need for making it an October to remember! Discover more at a Foodhall near you, or call us on 8095031111 for more details / to place your order. Mumbai customers can order in via Scootsy as well. #ForTheLoveofDiwali #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #HostingEssentials #PartySnacks #CheesePlatters #Mithai #GoldTea

This #Diwali, turn the art of hosting into a luxuriant experience for your guests. From our exquisite teas The House of Tea by Foodhall to Bustaan’s marvelous mithai and #mithai-cakes, action-packed antipasti to festive cheese platters and so much more – we have everything you need for making it an October to remember! Discover more at a Foodhall near you, or call us on 8095031111 for more details / to place your order. Mumbai customers can order in via Scootsy as well. #ForTheLoveofDiwali #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #HostingEssentials #PartySnacks #CheesePlatters #Mithai #GoldTea

This #Diwali, turn the art of hosting into a luxuriant experience for your guests. From our exquisite teas The House of Tea by Foodhall to Bustaan’s marvelous mithai and #mithai-cakes, action-packed antipasti to festive cheese platters and so much more – we have everything you need for making it an October to remember! Discover more at a Foodhall near you, or call us on 8095031111 for more details / to place your order. Mumbai customers can order in via Scootsy as well. #ForTheLoveofDiwali #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #HostingEssentials #PartySnacks #CheesePlatters #Mithai #GoldTea

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Prepare yourself for the finest, most sumptuous selection of mithai you’ve ever tasted Handcrafted with the highest quality ingredients and premium dry fruits, our exceptional line-up features the likes of pista boondi truffle and date & almond barfi, alongside everyone’s favourites! This is not just mithai. This is Bustaan mithai, available at a Foodhall near you. #FoodhallIndia #Bustaan #Mithai #ForTheLoveofMithai #DiwaliGifting #Diwali #FestiveSeason #Barfi #DiwaliSweets #IndianDesserts

Elevate your festive table this #Diwali, with a tempting tower of our date balls from #Bustaan. Made with the most succulent Iranian and Saudi Arabian dates, it’s a fabulous centrepiece at your next festive soirée! #ForTheLoveofDates #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #FestiveGifting #DateBalls #Dates #HealthyTreats #HealthyDesserts #DiwaliDesserts

Elevate your festive table this #Diwali, with a tempting tower of our date balls from #Bustaan. Made with the most succulent Iranian and Saudi Arabian dates, it’s a fabulous centrepiece at your next festive soirée! #ForTheLoveofDates #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #FestiveGifting #DateBalls #Dates #HealthyTreats #HealthyDesserts #DiwaliDesserts

Elevate your festive table this #Diwali, with a tempting tower of our date balls from #Bustaan. Made with the most succulent Iranian and Saudi Arabian dates, it’s a fabulous centrepiece at your next festive soirée! #ForTheLoveofDates #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #FestiveGifting #DateBalls #Dates #HealthyTreats #HealthyDesserts #DiwaliDesserts

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Elevate your festive table this #Diwali, with a tempting tower of our date balls from #Bustaan. Made with the most succulent Iranian and Saudi Arabian dates, it’s a fabulous centrepiece at your next festive soirée! #ForTheLoveofDates #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #FestiveGifting #DateBalls #Dates #HealthyTreats #HealthyDesserts #DiwaliDesserts

Elevate your festive table this #Diwali, with a tempting tower of our date balls from #Bustaan. Made with the most succulent Iranian and Saudi Arabian dates, it’s a fabulous centrepiece at your next festive soirée! #ForTheLoveofDates #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #FestiveGifting #DateBalls #Dates #HealthyTreats #HealthyDesserts #DiwaliDesserts

Elevate your festive table this #Diwali, with a tempting tower of our date balls from #Bustaan. Made with the most succulent Iranian and Saudi Arabian dates, it’s a fabulous centrepiece at your next festive soirée! #ForTheLoveofDates #FoodhallIndia #Diwali #FestiveSeason #DiwaliParty #FestiveGifting #DateBalls #Dates #HealthyTreats #HealthyDesserts #DiwaliDesserts

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