Foodhall A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Celebrating Eid-ul-Fitr today by feasting on these handmade chocolate coated dates by Xoco57. Available across our stores in Delhi NCR and Mumbai. To have a box home delivered, please contact our team on 8095031111

Celebrating Eid-ul-Fitr today by feasting on these handmade chocolate coated dates by Xoco57. Available across our stores in Delhi NCR and Mumbai. To have a box home delivered, please contact our team on 8095031111

Celebrating Eid-ul-Fitr today by feasting on these handmade chocolate coated dates by Xoco57. Available across our stores in Delhi NCR and Mumbai. To have a box home delivered, please contact our team on 8095031111

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If you've been following our posts and stories, you'll know that we've got an Easter-ific Feast planned for #EasterSunday tomorrow at Foodhall@VAMA and Foodhall@LinkingRoad, with an exclusive @thecafebyfoodhall brunch menu starring special Easter eats, both savoury and sweet! To get you in the spirit, quite literally, there's also The Hidden Gaarden Bar by Hoegaarden, where you can sip on a variety of cooling, refreshing bevvies, be it beers, cocktails, or mocktails! P.S.: If you want to make the most of our Easter Brunch, purchase a coupon worth Rs. 1,000, which will entitle you to any 2 Café menu items, 1 Le15 plated dessert, and 2 Hoegaarden beverages. To know more about how you can go about availing this offer, get in touch with: Karan Sachdeva (for Foodhall@LinkingRoad): 7400444528 (or wa.me/919321243995) Ataulla Khan (for Foodhall@VAMA): 9833588361 (or wa.me/919833588361) #Easter #EasterTable #EasterTreats #EasterTime #EasterDessert #EasterFun

If you've been following our posts and stories, you'll know that we've got an Easter-ific Feast planned for #EasterSunday tomorrow at Foodhall@VAMA and Foodhall@LinkingRoad, with an exclusive @thecafebyfoodhall brunch menu starring special Easter eats, both savoury and sweet! To get you in the spirit, quite literally, there's also The Hidden Gaarden Bar by Hoegaarden, where you can sip on a variety of cooling, refreshing bevvies, be it beers, cocktails, or mocktails! P.S.: If you want to make the most of our Easter Brunch, purchase a coupon worth Rs. 1,000, which will entitle you to any 2 Café menu items, 1 Le15 plated dessert, and 2 Hoegaarden beverages. To know more about how you can go about availing this offer, get in touch with: Karan Sachdeva (for Foodhall@LinkingRoad): 7400444528 (or wa.me/919321243995) Ataulla Khan (for Foodhall@VAMA): 9833588361 (or wa.me/919833588361) #Easter #EasterTable #EasterTreats #EasterTime #EasterDessert #EasterFun

If you've been following our posts and stories, you'll know that we've got an Easter-ific Feast planned for #EasterSunday tomorrow at Foodhall@VAMA and Foodhall@LinkingRoad, with an exclusive @thecafebyfoodhall brunch menu starring special Easter eats, both savoury and sweet! To get you in the spirit, quite literally, there's also The Hidden Gaarden Bar by Hoegaarden, where you can sip on a variety of cooling, refreshing bevvies, be it beers, cocktails, or mocktails! P.S.: If you want to make the most of our Easter Brunch, purchase a coupon worth Rs. 1,000, which will entitle you to any 2 Café menu items, 1 Le15 plated dessert, and 2 Hoegaarden beverages. To know more about how you can go about availing this offer, get in touch with: Karan Sachdeva (for Foodhall@LinkingRoad): 7400444528 (or wa.me/919321243995) Ataulla Khan (for Foodhall@VAMA): 9833588361 (or wa.me/919833588361) #Easter #EasterTable #EasterTreats #EasterTime #EasterDessert #EasterFun

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If you're craving a big, fat Greek culinary feast, you're in luck because our 🇬🇷When In Greece🇬🇷 menu @thecafebyfoodhall is still very much live! Dig into everything from a comforting pastitsio and ingenious deconstructed souvlaki, to a hearty gyros, cooling horiatiki, and even an elaborate quintessentially Greek mezze, and dine in laidback Greek style like the Olympian gods of yore. Swing by the Café any time for a bite, whether midday during lunch break with your office gang, post a long day for dinner with your best pals, or over the weekend for a leisurely lunch with the fam. Or, there's always @swiggyindia and @zomato, should you prefer ordering in. #GreekFood #GreekCuisine #GreeceFood #Food #FoodFood #FoodLover #Foodies #Foodstagram #InstaFood #FoodLove #Foods4Thought #FoodOfInstagram #Eating #EatEatEat #EatUp #EatingForTheInsta #GoodFood #GoodFoodGoodMood

If you're craving a big, fat Greek culinary feast, you're in luck because our 🇬🇷When In Greece🇬🇷 menu @thecafebyfoodhall is still very much live! Dig into everything from a comforting pastitsio and ingenious deconstructed souvlaki, to a hearty gyros, cooling horiatiki, and even an elaborate quintessentially Greek mezze, and dine in laidback Greek style like the Olympian gods of yore. Swing by the Café any time for a bite, whether midday during lunch break with your office gang, post a long day for dinner with your best pals, or over the weekend for a leisurely lunch with the fam. Or, there's always @swiggyindia and @zomato, should you prefer ordering in. #GreekFood #GreekCuisine #GreeceFood #Food #FoodFood #FoodLover #Foodies #Foodstagram #InstaFood #FoodLove #Foods4Thought #FoodOfInstagram #Eating #EatEatEat #EatUp #EatingForTheInsta #GoodFood #GoodFoodGoodMood

If you're craving a big, fat Greek culinary feast, you're in luck because our 🇬🇷When In Greece🇬🇷 menu @thecafebyfoodhall is still very much live! Dig into everything from a comforting pastitsio and ingenious deconstructed souvlaki, to a hearty gyros, cooling horiatiki, and even an elaborate quintessentially Greek mezze, and dine in laidback Greek style like the Olympian gods of yore. Swing by the Café any time for a bite, whether midday during lunch break with your office gang, post a long day for dinner with your best pals, or over the weekend for a leisurely lunch with the fam. Or, there's always @swiggyindia and @zomato, should you prefer ordering in. #GreekFood #GreekCuisine #GreeceFood #Food #FoodFood #FoodLover #Foodies #Foodstagram #InstaFood #FoodLove #Foods4Thought #FoodOfInstagram #Eating #EatEatEat #EatUp #EatingForTheInsta #GoodFood #GoodFoodGoodMood

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Food for thought: Why be heroes for just one day when you can eat Greek gyros every day, all through March? Turn up @thecafebyfoodhall with your big, fat Indian family and feast on The Big Fat Greek Gyros from the Café's first-ever Greek menu, When In Greece. With harissa, tahini, tzatziki, halloumi fries, crisp potato fries, tomatoes, romaine lettuce, and red onions galore, all wrapped up neatly in a soft pita, don't be surprised if this Greek classic has you asking our chefs for more! The Café's When In Greece menu is live until end March only, so come on over and stuff your face while the going's good. Or, order in via ever-dependable @swiggyindia or @zomato. #HumpDay #Gyros #GreekFood #GreekCuisine #GreeceFood #Food #FoodFood #FoodLover #Foodies #Foodstagram #InstaFood #FoodLove #Foods4Thought #FoodOfInstagram #Eating #EatEatEat #EatUp #EatingForTheInsta #GoodFood #GoodFoodGoodMood

Food for thought: Why be heroes for just one day when you can eat Greek gyros every day, all through March? Turn up @thecafebyfoodhall with your big, fat Indian family and feast on The Big Fat Greek Gyros from the Café's first-ever Greek menu, When In Greece. With harissa, tahini, tzatziki, halloumi fries, crisp potato fries, tomatoes, romaine lettuce, and red onions galore, all wrapped up neatly in a soft pita, don't be surprised if this Greek classic has you asking our chefs for more! The Café's When In Greece menu is live until end March only, so come on over and stuff your face while the going's good. Or, order in via ever-dependable @swiggyindia or @zomato. #HumpDay #Gyros #GreekFood #GreekCuisine #GreeceFood #Food #FoodFood #FoodLover #Foodies #Foodstagram #InstaFood #FoodLove #Foods4Thought #FoodOfInstagram #Eating #EatEatEat #EatUp #EatingForTheInsta #GoodFood #GoodFoodGoodMood

Food for thought: Why be heroes for just one day when you can eat Greek gyros every day, all through March? Turn up @thecafebyfoodhall with your big, fat Indian family and feast on The Big Fat Greek Gyros from the Café's first-ever Greek menu, When In Greece. With harissa, tahini, tzatziki, halloumi fries, crisp potato fries, tomatoes, romaine lettuce, and red onions galore, all wrapped up neatly in a soft pita, don't be surprised if this Greek classic has you asking our chefs for more! The Café's When In Greece menu is live until end March only, so come on over and stuff your face while the going's good. Or, order in via ever-dependable @swiggyindia or @zomato. #HumpDay #Gyros #GreekFood #GreekCuisine #GreeceFood #Food #FoodFood #FoodLover #Foodies #Foodstagram #InstaFood #FoodLove #Foods4Thought #FoodOfInstagram #Eating #EatEatEat #EatUp #EatingForTheInsta #GoodFood #GoodFoodGoodMood

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HOLY MOLY, CAN YOU BELIEVE IT'S ALREADY HOLI? Time sure does fly, much like our Holi special mithais and namkeen, which are currently flying off our stores's shelves. Celebrate spring with a riot of colours and flavours by feasting on everything from gujiya, nimki, and kachori to festive mithai and a selection of handcrafted confections from Xoco57, including Ras Malai Truffles, Date & Nut Rochers, and Chocolate Dipped Stuffed Dates (choose from pistachio, hazelnut, and almond). Available in limited quantities at your nearest Foodhall. Here's to hoping your Holi is all kinds of ful: wonderful, colourful, and flavorful! 🎊

HOLY MOLY, CAN YOU BELIEVE IT'S ALREADY HOLI? Time sure does fly, much like our Holi special mithais and namkeen, which are currently flying off our stores's shelves. Celebrate spring with a riot of colours and flavours by feasting on everything from gujiya, nimki, and kachori to festive mithai and a selection of handcrafted confections from Xoco57, including Ras Malai Truffles, Date & Nut Rochers, and Chocolate Dipped Stuffed Dates (choose from pistachio, hazelnut, and almond). Available in limited quantities at your nearest Foodhall. Here's to hoping your Holi is all kinds of ful: wonderful, colourful, and flavorful! 🎊

HOLY MOLY, CAN YOU BELIEVE IT'S ALREADY HOLI? Time sure does fly, much like our Holi special mithais and namkeen, which are currently flying off our stores's shelves. Celebrate spring with a riot of colours and flavours by feasting on everything from gujiya, nimki, and kachori to festive mithai and a selection of handcrafted confections from Xoco57, including Ras Malai Truffles, Date & Nut Rochers, and Chocolate Dipped Stuffed Dates (choose from pistachio, hazelnut, and almond). Available in limited quantities at your nearest Foodhall. Here's to hoping your Holi is all kinds of ful: wonderful, colourful, and flavorful! 🎊

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Weekending at home with your famiglia and amicis? Make it a truly delizioso affair with @sorrentina_honestlyitalian's curated meals, designed to cater to a variety of occasions and moods. 👩🏻‍💻 Work From Home Binge A portion perfect pairing of flatbreads, pastas and their iconic Tiramisu to make that Zoom call bearable 👩‍❤️‍👨 His & Her Date Immerse yourself in a trufflesome experience with a curation of truffle-infused everything, all you need to woo bae on date night. 📺 Netflix & Chill A binge worthy selection of crackers and dips, their Neapolitan pizzas, pastas, sharing-worthy mains and even 2 bottles of their Italian cocktail premixes make this the ultimate party-starter pack to order in for laidback weekend scenes with the besties. 😴 Sunday Siesta We won't reveal much but this selection by Chef @aabhas.mehrotra truly is a FEAST - think handcrafted dips and crackers, hand-tossed pizzas, hearty mains, pastas, a little dolce and tipple ready cocktail premixes, this is exactly what Sunday therapy should look (and taste) like. 🍹 Sorrentina's Premixes Keep your spirits up with a delightful selection of house-made premixes in five refreshing flavour combinations, including Mulled Apple Toddy, Wildberry Hibiscus Spritz, Sicilian Sangria, Cranberry Ginger Rum Punch, and Sorrentina Mary. 🍾 Sorrentina's Pop n' Pour Bar Raise a toast to a weekend of fun with family and friends, with shaken and stirred pre-bottled seasonal cocktails that just need a popping of the cork to get things flowing. Choose from a Blackberry Mulled Wine, Smoked Hot Toddy, Winter Aperol Spritz, Winter Spiced Negroni, and Boozy Hot Chocolate. Can't wait to get your very own, very Italian weekend started? Place your orders through @swiggyindia or @zomato, or call 9136913747 pronto!

Weekending at home with your famiglia and amicis? Make it a truly delizioso affair with @sorrentina_honestlyitalian's curated meals, designed to cater to a variety of occasions and moods. 👩🏻‍💻 Work From Home Binge A portion perfect pairing of flatbreads, pastas and their iconic Tiramisu to make that Zoom call bearable 👩‍❤️‍👨 His & Her Date Immerse yourself in a trufflesome experience with a curation of truffle-infused everything, all you need to woo bae on date night. 📺 Netflix & Chill A binge worthy selection of crackers and dips, their Neapolitan pizzas, pastas, sharing-worthy mains and even 2 bottles of their Italian cocktail premixes make this the ultimate party-starter pack to order in for laidback weekend scenes with the besties. 😴 Sunday Siesta We won't reveal much but this selection by Chef @aabhas.mehrotra truly is a FEAST - think handcrafted dips and crackers, hand-tossed pizzas, hearty mains, pastas, a little dolce and tipple ready cocktail premixes, this is exactly what Sunday therapy should look (and taste) like. 🍹 Sorrentina's Premixes Keep your spirits up with a delightful selection of house-made premixes in five refreshing flavour combinations, including Mulled Apple Toddy, Wildberry Hibiscus Spritz, Sicilian Sangria, Cranberry Ginger Rum Punch, and Sorrentina Mary. 🍾 Sorrentina's Pop n' Pour Bar Raise a toast to a weekend of fun with family and friends, with shaken and stirred pre-bottled seasonal cocktails that just need a popping of the cork to get things flowing. Choose from a Blackberry Mulled Wine, Smoked Hot Toddy, Winter Aperol Spritz, Winter Spiced Negroni, and Boozy Hot Chocolate. Can't wait to get your very own, very Italian weekend started? Place your orders through @swiggyindia or @zomato, or call 9136913747 pronto!

Weekending at home with your famiglia and amicis? Make it a truly delizioso affair with @sorrentina_honestlyitalian's curated meals, designed to cater to a variety of occasions and moods. 👩🏻‍💻 Work From Home Binge A portion perfect pairing of flatbreads, pastas and their iconic Tiramisu to make that Zoom call bearable 👩‍❤️‍👨 His & Her Date Immerse yourself in a trufflesome experience with a curation of truffle-infused everything, all you need to woo bae on date night. 📺 Netflix & Chill A binge worthy selection of crackers and dips, their Neapolitan pizzas, pastas, sharing-worthy mains and even 2 bottles of their Italian cocktail premixes make this the ultimate party-starter pack to order in for laidback weekend scenes with the besties. 😴 Sunday Siesta We won't reveal much but this selection by Chef @aabhas.mehrotra truly is a FEAST - think handcrafted dips and crackers, hand-tossed pizzas, hearty mains, pastas, a little dolce and tipple ready cocktail premixes, this is exactly what Sunday therapy should look (and taste) like. 🍹 Sorrentina's Premixes Keep your spirits up with a delightful selection of house-made premixes in five refreshing flavour combinations, including Mulled Apple Toddy, Wildberry Hibiscus Spritz, Sicilian Sangria, Cranberry Ginger Rum Punch, and Sorrentina Mary. 🍾 Sorrentina's Pop n' Pour Bar Raise a toast to a weekend of fun with family and friends, with shaken and stirred pre-bottled seasonal cocktails that just need a popping of the cork to get things flowing. Choose from a Blackberry Mulled Wine, Smoked Hot Toddy, Winter Aperol Spritz, Winter Spiced Negroni, and Boozy Hot Chocolate. Can't wait to get your very own, very Italian weekend started? Place your orders through @swiggyindia or @zomato, or call 9136913747 pronto!

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Christmas Eve and Christmas Day are a hop, skip, and jump away, and if you're at a loose end because pre-booking slipped your mind, you needn't look too far for a memorable meal. Just pop over to @thecafebyfoodhall and make yourselves at home, while our chefs potter around the kitchen, rustling up a truffle-tastic spread, just for you, your friends, your family...and the strangers at the next table who'll likely become your friends over the course of your meal. Tuck into our Truffle-licious Scramble, Truffled-up Beet Salad, and Truffle-Me-Pretty Artichoke Fettuccine, or snack on our Truffle Parmesan Fries and Truffled Mac 'n' Cheese, while you sip on our holiday special bevvies, including a classic Eggnog, soothing Mulled Cider, and refreshing Kashmiri Kahwa. An unconventional Christmas feast because sometimes, it's fun to switch things up...even tradition. #ChristmasMeal #ChristmasFood #TruffleSeason #TruffleLover #TruffleShuffle #Food #Foodies #FoodLover #FoodFood #Foodstagram #FoodLove #FoodOfInstagram #EatingForTheInsta #GoodFood #GoodFoodGoodMood

Christmas Eve and Christmas Day are a hop, skip, and jump away, and if you're at a loose end because pre-booking slipped your mind, you needn't look too far for a memorable meal. Just pop over to @thecafebyfoodhall and make yourselves at home, while our chefs potter around the kitchen, rustling up a truffle-tastic spread, just for you, your friends, your family...and the strangers at the next table who'll likely become your friends over the course of your meal. Tuck into our Truffle-licious Scramble, Truffled-up Beet Salad, and Truffle-Me-Pretty Artichoke Fettuccine, or snack on our Truffle Parmesan Fries and Truffled Mac 'n' Cheese, while you sip on our holiday special bevvies, including a classic Eggnog, soothing Mulled Cider, and refreshing Kashmiri Kahwa. An unconventional Christmas feast because sometimes, it's fun to switch things up...even tradition. #ChristmasMeal #ChristmasFood #TruffleSeason #TruffleLover #TruffleShuffle #Food #Foodies #FoodLover #FoodFood #Foodstagram #FoodLove #FoodOfInstagram #EatingForTheInsta #GoodFood #GoodFoodGoodMood

Christmas Eve and Christmas Day are a hop, skip, and jump away, and if you're at a loose end because pre-booking slipped your mind, you needn't look too far for a memorable meal. Just pop over to @thecafebyfoodhall and make yourselves at home, while our chefs potter around the kitchen, rustling up a truffle-tastic spread, just for you, your friends, your family...and the strangers at the next table who'll likely become your friends over the course of your meal. Tuck into our Truffle-licious Scramble, Truffled-up Beet Salad, and Truffle-Me-Pretty Artichoke Fettuccine, or snack on our Truffle Parmesan Fries and Truffled Mac 'n' Cheese, while you sip on our holiday special bevvies, including a classic Eggnog, soothing Mulled Cider, and refreshing Kashmiri Kahwa. An unconventional Christmas feast because sometimes, it's fun to switch things up...even tradition. #ChristmasMeal #ChristmasFood #TruffleSeason #TruffleLover #TruffleShuffle #Food #Foodies #FoodLover #FoodFood #Foodstagram #FoodLove #FoodOfInstagram #EatingForTheInsta #GoodFood #GoodFoodGoodMood

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#SeasonsGreetings! Scratch that. This month, it's all about SEASON'S TRUFFLES over at @thecafebyfoodhall! Introducing a brand-new holiday special menu by @iamchefsupreet, Executive Chef at The Café by Foodhall, speckled with strictly truffle-tastic treats because 'tis the season to indulge, and nothing screams indulgence louder than the very elusive and exclusive truffle! Shimmy into your loosest pair of pants, don your bibs, and get ready to celebrate the most magical time of the year with the ultimate holiday feast. Excerpts from the menu: • Truffled Scramble Eggs • Truffled Beet & Chevre Salad • Truffled Grilled Cheese • Truffled Artichoke Fettuccine • Bianco Truffled Flatbread • Truffled Mac 'n' Cheese • Truffle Parmesan Fries ++ A Beverage Bar featuring holiday favourites, including a Signature Hot Chocolate, Kashmiri Kahwa, Mulled Cider, and Eggnog. Launch yourself to your nearest @thecafebyfoodhall to get your mittens on all of these spectacular eats. Or, if the chill in the air's got you feeling lazy, order in from @swiggyindia or @zomato and enjoy your favourites curled up on the couch. #Truffles #BlackTruffles #NewFood #NewMenu #TruffleShuffle #Food #Foodstagram #Foodies #FoodLover #EatingForTheInsta #GoodFood #GoodFoodGoodMood

#SeasonsGreetings! Scratch that. This month, it's all about SEASON'S TRUFFLES over at @thecafebyfoodhall! Introducing a brand-new holiday special menu by @iamchefsupreet, Executive Chef at The Café by Foodhall, speckled with strictly truffle-tastic treats because 'tis the season to indulge, and nothing screams indulgence louder than the very elusive and exclusive truffle! Shimmy into your loosest pair of pants, don your bibs, and get ready to celebrate the most magical time of the year with the ultimate holiday feast. Excerpts from the menu: • Truffled Scramble Eggs • Truffled Beet & Chevre Salad • Truffled Grilled Cheese • Truffled Artichoke Fettuccine • Bianco Truffled Flatbread • Truffled Mac 'n' Cheese • Truffle Parmesan Fries ++ A Beverage Bar featuring holiday favourites, including a Signature Hot Chocolate, Kashmiri Kahwa, Mulled Cider, and Eggnog. Launch yourself to your nearest @thecafebyfoodhall to get your mittens on all of these spectacular eats. Or, if the chill in the air's got you feeling lazy, order in from @swiggyindia or @zomato and enjoy your favourites curled up on the couch. #Truffles #BlackTruffles #NewFood #NewMenu #TruffleShuffle #Food #Foodstagram #Foodies #FoodLover #EatingForTheInsta #GoodFood #GoodFoodGoodMood

#SeasonsGreetings! Scratch that. This month, it's all about SEASON'S TRUFFLES over at @thecafebyfoodhall! Introducing a brand-new holiday special menu by @iamchefsupreet, Executive Chef at The Café by Foodhall, speckled with strictly truffle-tastic treats because 'tis the season to indulge, and nothing screams indulgence louder than the very elusive and exclusive truffle! Shimmy into your loosest pair of pants, don your bibs, and get ready to celebrate the most magical time of the year with the ultimate holiday feast. Excerpts from the menu: • Truffled Scramble Eggs • Truffled Beet & Chevre Salad • Truffled Grilled Cheese • Truffled Artichoke Fettuccine • Bianco Truffled Flatbread • Truffled Mac 'n' Cheese • Truffle Parmesan Fries ++ A Beverage Bar featuring holiday favourites, including a Signature Hot Chocolate, Kashmiri Kahwa, Mulled Cider, and Eggnog. Launch yourself to your nearest @thecafebyfoodhall to get your mittens on all of these spectacular eats. Or, if the chill in the air's got you feeling lazy, order in from @swiggyindia or @zomato and enjoy your favourites curled up on the couch. #Truffles #BlackTruffles #NewFood #NewMenu #TruffleShuffle #Food #Foodstagram #Foodies #FoodLover #EatingForTheInsta #GoodFood #GoodFoodGoodMood

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Warming up for a smashing Thanksgiving feast with these bewitching bite-sized Pumpkin Brookies, whipped up by @churyaadishree, head at our very own @foodhallcookerystudio. Because why settle for just brownies or cookies when you can have the best of both worlds? Are you in? Of course you are. Recipe drop 👇🏼: Ingredients:- For the Brownie Batter: - Dark Chocolate, 90g - Chocolate Chips, 50g - Butter, 60g - Condensed Milk, 80g - Milk, 90g - Flour, 85g - Cocoa, 25g For the Brookie: - Flour, 2 cups - Baking Soda, 1 tsp - Baking Powder, 1/2 tsp - Salt, 1/2 tsp - Cinnamon Powder, 1 tsp - Nutmeg, 3/4 tsp - Sugar, 1/2 cup - Brown Sugar, 1/2 cup - Butter, 1/2 cup - Egg, 1 - Pumpkin Puree, 2/3 cup - Vanilla, 1 tsp - Chocolate Chips, 1 cup Method:- • Preheat the oven to 350°F. Grease a 12-cup muffin tin with cooking spray. • Prepare brownie batter according to box instructions. Set aside. • Whisk together the flour, salt, baking soda, baking powder, cinnamon, and nutmeg in a medium-sized bowl. • Combine the butter and sugars and beat until light and fluffy. Add in the egg, pumpkin puree, and vanilla. Mix until evenly combined. Gradually add the dry ingredients and mix till just combined before folding in the chocolate chips. • Divide the brownie batter between the muffin cups. Each cup should be filled halfway to 2/3 of the way up. Scoop round tablespoons of cookie dough and roll them into balls. Place the cookie dough balls into the centre of each brownie batter-filled cup. • Bake for 15-20 minutes until a toothpick inserted into the brownie cup comes out with a few moist crumbs. (Use any extra cookie dough to bake pumpkin chocolate chip cookies). • Let cool in the muffin tin for about 10 minutes before transferring the brookies to a cooling rack. • Serve warm or at room temperature. #Brookies #Desserts #Thanksgiving #ThanksgivingDessert #ThanksgivingRecipes #Thanksgiving Food #Food #InstaFood #FoodFood #Foodies #FoodLover #Foodstagram #FoodOfInstagram #EatingForTheInsta #GoodFood #GoodFoodGoodMood

Warming up for a smashing Thanksgiving feast with these bewitching bite-sized Pumpkin Brookies, whipped up by @churyaadishree, head at our very own @foodhallcookerystudio. Because why settle for just brownies or cookies when you can have the best of both worlds? Are you in? Of course you are. Recipe drop 👇🏼: Ingredients:- For the Brownie Batter: - Dark Chocolate, 90g - Chocolate Chips, 50g - Butter, 60g - Condensed Milk, 80g - Milk, 90g - Flour, 85g - Cocoa, 25g For the Brookie: - Flour, 2 cups - Baking Soda, 1 tsp - Baking Powder, 1/2 tsp - Salt, 1/2 tsp - Cinnamon Powder, 1 tsp - Nutmeg, 3/4 tsp - Sugar, 1/2 cup - Brown Sugar, 1/2 cup - Butter, 1/2 cup - Egg, 1 - Pumpkin Puree, 2/3 cup - Vanilla, 1 tsp - Chocolate Chips, 1 cup Method:- • Preheat the oven to 350°F. Grease a 12-cup muffin tin with cooking spray. • Prepare brownie batter according to box instructions. Set aside. • Whisk together the flour, salt, baking soda, baking powder, cinnamon, and nutmeg in a medium-sized bowl. • Combine the butter and sugars and beat until light and fluffy. Add in the egg, pumpkin puree, and vanilla. Mix until evenly combined. Gradually add the dry ingredients and mix till just combined before folding in the chocolate chips. • Divide the brownie batter between the muffin cups. Each cup should be filled halfway to 2/3 of the way up. Scoop round tablespoons of cookie dough and roll them into balls. Place the cookie dough balls into the centre of each brownie batter-filled cup. • Bake for 15-20 minutes until a toothpick inserted into the brownie cup comes out with a few moist crumbs. (Use any extra cookie dough to bake pumpkin chocolate chip cookies). • Let cool in the muffin tin for about 10 minutes before transferring the brookies to a cooling rack. • Serve warm or at room temperature. #Brookies #Desserts #Thanksgiving #ThanksgivingDessert #ThanksgivingRecipes #Thanksgiving Food #Food #InstaFood #FoodFood #Foodies #FoodLover #Foodstagram #FoodOfInstagram #EatingForTheInsta #GoodFood #GoodFoodGoodMood

Warming up for a smashing Thanksgiving feast with these bewitching bite-sized Pumpkin Brookies, whipped up by @churyaadishree, head at our very own @foodhallcookerystudio. Because why settle for just brownies or cookies when you can have the best of both worlds? Are you in? Of course you are. Recipe drop 👇🏼: Ingredients:- For the Brownie Batter: - Dark Chocolate, 90g - Chocolate Chips, 50g - Butter, 60g - Condensed Milk, 80g - Milk, 90g - Flour, 85g - Cocoa, 25g For the Brookie: - Flour, 2 cups - Baking Soda, 1 tsp - Baking Powder, 1/2 tsp - Salt, 1/2 tsp - Cinnamon Powder, 1 tsp - Nutmeg, 3/4 tsp - Sugar, 1/2 cup - Brown Sugar, 1/2 cup - Butter, 1/2 cup - Egg, 1 - Pumpkin Puree, 2/3 cup - Vanilla, 1 tsp - Chocolate Chips, 1 cup Method:- • Preheat the oven to 350°F. Grease a 12-cup muffin tin with cooking spray. • Prepare brownie batter according to box instructions. Set aside. • Whisk together the flour, salt, baking soda, baking powder, cinnamon, and nutmeg in a medium-sized bowl. • Combine the butter and sugars and beat until light and fluffy. Add in the egg, pumpkin puree, and vanilla. Mix until evenly combined. Gradually add the dry ingredients and mix till just combined before folding in the chocolate chips. • Divide the brownie batter between the muffin cups. Each cup should be filled halfway to 2/3 of the way up. Scoop round tablespoons of cookie dough and roll them into balls. Place the cookie dough balls into the centre of each brownie batter-filled cup. • Bake for 15-20 minutes until a toothpick inserted into the brownie cup comes out with a few moist crumbs. (Use any extra cookie dough to bake pumpkin chocolate chip cookies). • Let cool in the muffin tin for about 10 minutes before transferring the brookies to a cooling rack. • Serve warm or at room temperature. #Brookies #Desserts #Thanksgiving #ThanksgivingDessert #ThanksgivingRecipes #Thanksgiving Food #Food #InstaFood #FoodFood #Foodies #FoodLover #Foodstagram #FoodOfInstagram #EatingForTheInsta #GoodFood #GoodFoodGoodMood

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It's T-6 days to T-Day... ...which gives us enough time to ruminate on all that we're grateful for. But, if you're not careful, perhaps not enough time to plan and execute a full-blown Thanksgiving feast worthy of Monica Geller. The struggle with Thanksgiving turkey is real. Which is why we're cutting your work out for you, with our specially curated Thanksgiving-cum-Friendsgiving menu! Available on a pre-order basis only are three stellar mains that your bellies will most certainly be thankful for:- 🦃 Herb Roasted Stuffed Turkey A whole turkey stuffed with herbs and dry fruits, served with roasted root veggies and cranberry jus 🐔 Stuffed Chicken w/ Pan Gravy A stuffed roast chicken accompanied by roasted veggies and pan gravy or mushroom sauce 🍗 Maple Chilli Spatchcock Chicken A maple peri peri spatchcock chicken, served with house-tossed salad and roasted potato wedges That said, if you DO want to give cooking a whole turkey a go, get your hands on our Butterball Turkey, starting at Rs. 1,750 per kilo. Even if it doesn't turn out the way you expected it to, you can always fall back on our pre-order menu. To place your order, reach out to us on 8095031111 before 24th November. #Thanksgiving #ThanksgivingDinner #ThanksgivingTurkey #ThanksgivingFood #ThanksgivingMenu #Food #Foodies #FoodLover #InstaFood #ComfortFood #Foodstagram #FoodFood #FoodSpotting #EatingForTheInsta #GoodFood #GoodFoodGoodMood

It's T-6 days to T-Day... ...which gives us enough time to ruminate on all that we're grateful for. But, if you're not careful, perhaps not enough time to plan and execute a full-blown Thanksgiving feast worthy of Monica Geller. The struggle with Thanksgiving turkey is real. Which is why we're cutting your work out for you, with our specially curated Thanksgiving-cum-Friendsgiving menu! Available on a pre-order basis only are three stellar mains that your bellies will most certainly be thankful for:- 🦃 Herb Roasted Stuffed Turkey A whole turkey stuffed with herbs and dry fruits, served with roasted root veggies and cranberry jus 🐔 Stuffed Chicken w/ Pan Gravy A stuffed roast chicken accompanied by roasted veggies and pan gravy or mushroom sauce 🍗 Maple Chilli Spatchcock Chicken A maple peri peri spatchcock chicken, served with house-tossed salad and roasted potato wedges That said, if you DO want to give cooking a whole turkey a go, get your hands on our Butterball Turkey, starting at Rs. 1,750 per kilo. Even if it doesn't turn out the way you expected it to, you can always fall back on our pre-order menu. To place your order, reach out to us on 8095031111 before 24th November. #Thanksgiving #ThanksgivingDinner #ThanksgivingTurkey #ThanksgivingFood #ThanksgivingMenu #Food #Foodies #FoodLover #InstaFood #ComfortFood #Foodstagram #FoodFood #FoodSpotting #EatingForTheInsta #GoodFood #GoodFoodGoodMood

It's T-6 days to T-Day... ...which gives us enough time to ruminate on all that we're grateful for. But, if you're not careful, perhaps not enough time to plan and execute a full-blown Thanksgiving feast worthy of Monica Geller. The struggle with Thanksgiving turkey is real. Which is why we're cutting your work out for you, with our specially curated Thanksgiving-cum-Friendsgiving menu! Available on a pre-order basis only are three stellar mains that your bellies will most certainly be thankful for:- 🦃 Herb Roasted Stuffed Turkey A whole turkey stuffed with herbs and dry fruits, served with roasted root veggies and cranberry jus 🐔 Stuffed Chicken w/ Pan Gravy A stuffed roast chicken accompanied by roasted veggies and pan gravy or mushroom sauce 🍗 Maple Chilli Spatchcock Chicken A maple peri peri spatchcock chicken, served with house-tossed salad and roasted potato wedges That said, if you DO want to give cooking a whole turkey a go, get your hands on our Butterball Turkey, starting at Rs. 1,750 per kilo. Even if it doesn't turn out the way you expected it to, you can always fall back on our pre-order menu. To place your order, reach out to us on 8095031111 before 24th November. #Thanksgiving #ThanksgivingDinner #ThanksgivingTurkey #ThanksgivingFood #ThanksgivingMenu #Food #Foodies #FoodLover #InstaFood #ComfortFood #Foodstagram #FoodFood #FoodSpotting #EatingForTheInsta #GoodFood #GoodFoodGoodMood

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In the run-up to an assured Diwali bingefest next week, go easy on your belly over the next few days, with @churyaadishree's Coffee and Cardamom Granola. Whether it's for a quick, no-nonsense breakfast, something to munch on while on-the-go, or just a guilt-free midday snack, this recipe more than meets all of your diet-conscious needs. Ingredients:- - Dry Fruits and Nuts (FCS Festive Jar), 150g, chopped - Raw Buckwheat Groats, 320g - Oats, 80g - Flaked Coconut, 200g, unsweetened - Cardamom Powder, 10g - Coffee Concentrate, 30ml - Salt, 2g - Honey, 85g - Coconut Oil, 30ml, melted - Vanilla Extract, 5ml (optional) Method:- • Preheat the oven to 180°C. • Combine all the dry ingredients in a bowl. • Combine the honey, coconut oil, vanilla extract, and coffee concentrate in another bowl. Add wet ingredients to the dry mix and toss to incorporate. • Spread the mixture evenly on a large baking sheet and bake for 20 minutes, or until golden brown. • Let cool completely before storing in an airtight container at room temperature. If you enjoyed putting this together, you're going to love the other fuss-free snacky recipes from Chef Aadishree, head chef @foodhallcookerystudio, featured in an exclusive recipe card hidden inside our Guide to Festive Feasts gift hamper. Get yours at a Foodhall near you. #Granola #GranolaRecipe #GranolaLover #HealthySnack #HealthySnackIdeas #HealthySnacking #HealthySnacksOnTheGo #FestiveRecipes #Gifting #FestiveGifting #GiftHampers #GifitingSolutions

In the run-up to an assured Diwali bingefest next week, go easy on your belly over the next few days, with @churyaadishree's Coffee and Cardamom Granola. Whether it's for a quick, no-nonsense breakfast, something to munch on while on-the-go, or just a guilt-free midday snack, this recipe more than meets all of your diet-conscious needs. Ingredients:- - Dry Fruits and Nuts (FCS Festive Jar), 150g, chopped - Raw Buckwheat Groats, 320g - Oats, 80g - Flaked Coconut, 200g, unsweetened - Cardamom Powder, 10g - Coffee Concentrate, 30ml - Salt, 2g - Honey, 85g - Coconut Oil, 30ml, melted - Vanilla Extract, 5ml (optional) Method:- • Preheat the oven to 180°C. • Combine all the dry ingredients in a bowl. • Combine the honey, coconut oil, vanilla extract, and coffee concentrate in another bowl. Add wet ingredients to the dry mix and toss to incorporate. • Spread the mixture evenly on a large baking sheet and bake for 20 minutes, or until golden brown. • Let cool completely before storing in an airtight container at room temperature. If you enjoyed putting this together, you're going to love the other fuss-free snacky recipes from Chef Aadishree, head chef @foodhallcookerystudio, featured in an exclusive recipe card hidden inside our Guide to Festive Feasts gift hamper. Get yours at a Foodhall near you. #Granola #GranolaRecipe #GranolaLover #HealthySnack #HealthySnackIdeas #HealthySnacking #HealthySnacksOnTheGo #FestiveRecipes #Gifting #FestiveGifting #GiftHampers #GifitingSolutions

In the run-up to an assured Diwali bingefest next week, go easy on your belly over the next few days, with @churyaadishree's Coffee and Cardamom Granola. Whether it's for a quick, no-nonsense breakfast, something to munch on while on-the-go, or just a guilt-free midday snack, this recipe more than meets all of your diet-conscious needs. Ingredients:- - Dry Fruits and Nuts (FCS Festive Jar), 150g, chopped - Raw Buckwheat Groats, 320g - Oats, 80g - Flaked Coconut, 200g, unsweetened - Cardamom Powder, 10g - Coffee Concentrate, 30ml - Salt, 2g - Honey, 85g - Coconut Oil, 30ml, melted - Vanilla Extract, 5ml (optional) Method:- • Preheat the oven to 180°C. • Combine all the dry ingredients in a bowl. • Combine the honey, coconut oil, vanilla extract, and coffee concentrate in another bowl. Add wet ingredients to the dry mix and toss to incorporate. • Spread the mixture evenly on a large baking sheet and bake for 20 minutes, or until golden brown. • Let cool completely before storing in an airtight container at room temperature. If you enjoyed putting this together, you're going to love the other fuss-free snacky recipes from Chef Aadishree, head chef @foodhallcookerystudio, featured in an exclusive recipe card hidden inside our Guide to Festive Feasts gift hamper. Get yours at a Foodhall near you. #Granola #GranolaRecipe #GranolaLover #HealthySnack #HealthySnackIdeas #HealthySnacking #HealthySnacksOnTheGo #FestiveRecipes #Gifting #FestiveGifting #GiftHampers #GifitingSolutions

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All good things come in small packages and all great meals come in small plates. Let's just say that @sorrentina_honestlyitalian got the memo because its latest small plates menu, curated by head chef @aabhas.mehrotra, is an absolute delight. You'd be forgiven for being fooled by the terminology, but take our word for it—these 'small plates' are BIG on flavour and, when teamed up, make for a rather grand feast...just the kind a Thursday night (and practically every other night) deserves! Book yourself a table at Sorrentina stat, and kick back with your poison while the chefs busy themselves dishing up good (food) vibes only, just for you. #ItalianFood #ItalianCooking #ItalianCuisine #SmallPlates #NewMenu #NewFood #Food #InstaFood #FoodLove #GoodFood #EatingForTheInsta #GoodFoodGoodMood

All good things come in small packages and all great meals come in small plates. Let's just say that @sorrentina_honestlyitalian got the memo because its latest small plates menu, curated by head chef @aabhas.mehrotra, is an absolute delight. You'd be forgiven for being fooled by the terminology, but take our word for it—these 'small plates' are BIG on flavour and, when teamed up, make for a rather grand feast...just the kind a Thursday night (and practically every other night) deserves! Book yourself a table at Sorrentina stat, and kick back with your poison while the chefs busy themselves dishing up good (food) vibes only, just for you. #ItalianFood #ItalianCooking #ItalianCuisine #SmallPlates #NewMenu #NewFood #Food #InstaFood #FoodLove #GoodFood #EatingForTheInsta #GoodFoodGoodMood

All good things come in small packages and all great meals come in small plates. Let's just say that @sorrentina_honestlyitalian got the memo because its latest small plates menu, curated by head chef @aabhas.mehrotra, is an absolute delight. You'd be forgiven for being fooled by the terminology, but take our word for it—these 'small plates' are BIG on flavour and, when teamed up, make for a rather grand feast...just the kind a Thursday night (and practically every other night) deserves! Book yourself a table at Sorrentina stat, and kick back with your poison while the chefs busy themselves dishing up good (food) vibes only, just for you. #ItalianFood #ItalianCooking #ItalianCuisine #SmallPlates #NewMenu #NewFood #Food #InstaFood #FoodLove #GoodFood #EatingForTheInsta #GoodFoodGoodMood

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