Foodhall A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Introducing our new corporate chef, Benoit Vidal. With over fifteen years of experience working across countries as far and wide as China, Vietnam, Greece and France, Chef Vidal draws a melange of inspirations from the culture and customs of the countries he has visited, strengthening #FoodhallIndia’s commitment to creating a nuanced, globe-trotting experience across all our stores. Stay tuned as we reveal the thrilling treats he has lined up for us. #ChefBenoit #Foodhall #ForTheLoveofFood #PastryArt #ChefLife #BeautifulCuisines

Introducing our new corporate chef, Benoit Vidal. With over fifteen years of experience working across countries as far and wide as China, Vietnam, Greece and France, Chef Vidal draws a melange of inspirations from the culture and customs of the countries he has visited, strengthening #FoodhallIndia’s commitment to creating a nuanced, globe-trotting experience across all our stores. Stay tuned as we reveal the thrilling treats he has lined up for us. #ChefBenoit #Foodhall #ForTheLoveofFood #PastryArt #ChefLife #BeautifulCuisines

Introducing our new corporate chef, Benoit Vidal. With over fifteen years of experience working across countries as far and wide as China, Vietnam, Greece and France, Chef Vidal draws a melange of inspirations from the culture and customs of the countries he has visited, strengthening #FoodhallIndia’s commitment to creating a nuanced, globe-trotting experience across all our stores. Stay tuned as we reveal the thrilling treats he has lined up for us. #ChefBenoit #Foodhall #ForTheLoveofFood #PastryArt #ChefLife #BeautifulCuisines

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Introducing our new corporate chef, Benoit Vidal. With over fifteen years of experience working across countries as far and wide as China, Vietnam, Greece and France, Chef Vidal draws a melange of inspirations from the culture and customs of the countries he has visited, strengthening #FoodhallIndia’s commitment to creating a nuanced, globe-trotting experience across all our stores. Stay tuned as we reveal the thrilling treats he has lined up for us. #ChefBenoit #Foodhall #ForTheLoveofFood #PastryArt #ChefLife #BeautifulCuisines

Introducing our new corporate chef, Benoit Vidal. With over fifteen years of experience working across countries as far and wide as China, Vietnam, Greece and France, Chef Vidal draws a melange of inspirations from the culture and customs of the countries he has visited, strengthening #FoodhallIndia’s commitment to creating a nuanced, globe-trotting experience across all our stores. Stay tuned as we reveal the thrilling treats he has lined up for us. #ChefBenoit #Foodhall #ForTheLoveofFood #PastryArt #ChefLife #BeautifulCuisines

Introducing our new corporate chef, Benoit Vidal. With over fifteen years of experience working across countries as far and wide as China, Vietnam, Greece and France, Chef Vidal draws a melange of inspirations from the culture and customs of the countries he has visited, strengthening #FoodhallIndia’s commitment to creating a nuanced, globe-trotting experience across all our stores. Stay tuned as we reveal the thrilling treats he has lined up for us. #ChefBenoit #Foodhall #ForTheLoveofFood #PastryArt #ChefLife #BeautifulCuisines

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#Repost @bpbweekend "You’ll say Viva Italiano @FoodhallIndia’s Italian food fest because besides ready-to-eat pizzas, decadent pastas, creamy risottos, rustic breads, they’ll also be introducing delicious nutella zeppoles, delicious fried balls of dough dusted with sugar and stuffed with hazelnut-choco spread. You might want to grab a bagful before you explore the aisles that celebrate the best of Italian regional cuisine." #ForTheLoveOfFood #FoodhallIndia

#Repost @bpbweekend "You’ll say Viva Italiano @FoodhallIndia’s Italian food fest because besides ready-to-eat pizzas, decadent pastas, creamy risottos, rustic breads, they’ll also be introducing delicious nutella zeppoles, delicious fried balls of dough dusted with sugar and stuffed with hazelnut-choco spread. You might want to grab a bagful before you explore the aisles that celebrate the best of Italian regional cuisine." #ForTheLoveOfFood #FoodhallIndia

#Repost @bpbweekend "You’ll say Viva Italiano @FoodhallIndia’s Italian food fest because besides ready-to-eat pizzas, decadent pastas, creamy risottos, rustic breads, they’ll also be introducing delicious nutella zeppoles, delicious fried balls of dough dusted with sugar and stuffed with hazelnut-choco spread. You might want to grab a bagful before you explore the aisles that celebrate the best of Italian regional cuisine." #ForTheLoveOfFood #FoodhallIndia

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