Foodhall A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Start your weekend on a high note with this Corn Dog recipe by @bhuvneshwarisaigal, with a curried twist — hello, it’s still CURRY WEEK! Enjoy this ⭐️ snack that is actually super easy (& crispy) to make. What you need: CORN DOGS • Corn meal - 110g • Refined flour - 110g • Sugar 10g • Baking powder - 10g • Milk - 100ml • Water - 300ml • Mustard paste - 5G • Chicken sausages - 5 • Wooden skewers - 5 • Salt and black pepper, to taste • Oil, for frying For the Curry Mayonnaise: • ARQA Madras Curry powder - 20g • Mayonniase - 100g Swing by Foodhall@Linking Road this weekend and find new reasons to shop at your favourite neighbourhood grocery. Check out our stories for more deets. #reels #reelitfeelit #explore #new #corndog #curry #twist #reelsindia #reeloftheday #snackhack #weekend

Start your weekend on a high note with this Corn Dog recipe by @bhuvneshwarisaigal, with a curried twist — hello, it’s still CURRY WEEK! Enjoy this ⭐️ snack that is actually super easy (& crispy) to make. What you need: CORN DOGS • Corn meal - 110g • Refined flour - 110g • Sugar 10g • Baking powder - 10g • Milk - 100ml • Water - 300ml • Mustard paste - 5G • Chicken sausages - 5 • Wooden skewers - 5 • Salt and black pepper, to taste • Oil, for frying For the Curry Mayonnaise: • ARQA Madras Curry powder - 20g • Mayonniase - 100g Swing by Foodhall@Linking Road this weekend and find new reasons to shop at your favourite neighbourhood grocery. Check out our stories for more deets. #reels #reelitfeelit #explore #new #corndog #curry #twist #reelsindia #reeloftheday #snackhack #weekend

Start your weekend on a high note with this Corn Dog recipe by @bhuvneshwarisaigal, with a curried twist — hello, it’s still CURRY WEEK! Enjoy this ⭐️ snack that is actually super easy (& crispy) to make. What you need: CORN DOGS • Corn meal - 110g • Refined flour - 110g • Sugar 10g • Baking powder - 10g • Milk - 100ml • Water - 300ml • Mustard paste - 5G • Chicken sausages - 5 • Wooden skewers - 5 • Salt and black pepper, to taste • Oil, for frying For the Curry Mayonnaise: • ARQA Madras Curry powder - 20g • Mayonniase - 100g Swing by Foodhall@Linking Road this weekend and find new reasons to shop at your favourite neighbourhood grocery. Check out our stories for more deets. #reels #reelitfeelit #explore #new #corndog #curry #twist #reelsindia #reeloftheday #snackhack #weekend

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Maybe it’s the golden fried chicken you’re staring at, or the quintessential Greek goddess spread on a whole wheat bun that’s making you double-tap. Either way, get your burger fix today from @thecafebyfoodhall’s all-new feel-good menu, Good Mood Food! Make your lunch game strong with our Bring the Thunder Burger (good ol’ fried spicy chicken with caramelised onions and kewpie mayonnaise on a whole wheat bun) & the Waiting for Sunshine Burger (a hearty beetroot quinoa chickpea patty with peri-peri hummus and our Greek goddess spread on a whole wheat bun) served with a side of truffle fries 🍟 🍔 Swing by at a Foodhall near you to explore our new menu, or call us directly on 8095031111 for home delivery. #NewMenu #GoodMoodFood #FeelGood #EatWell #Burger #FoodhallIndia

Maybe it’s the golden fried chicken you’re staring at, or the quintessential Greek goddess spread on a whole wheat bun that’s making you double-tap. Either way, get your burger fix today from @thecafebyfoodhall’s all-new feel-good menu, Good Mood Food! Make your lunch game strong with our Bring the Thunder Burger (good ol’ fried spicy chicken with caramelised onions and kewpie mayonnaise on a whole wheat bun) & the Waiting for Sunshine Burger (a hearty beetroot quinoa chickpea patty with peri-peri hummus and our Greek goddess spread on a whole wheat bun) served with a side of truffle fries 🍟 🍔 Swing by at a Foodhall near you to explore our new menu, or call us directly on 8095031111 for home delivery. #NewMenu #GoodMoodFood #FeelGood #EatWell #Burger #FoodhallIndia

Maybe it’s the golden fried chicken you’re staring at, or the quintessential Greek goddess spread on a whole wheat bun that’s making you double-tap. Either way, get your burger fix today from @thecafebyfoodhall’s all-new feel-good menu, Good Mood Food! Make your lunch game strong with our Bring the Thunder Burger (good ol’ fried spicy chicken with caramelised onions and kewpie mayonnaise on a whole wheat bun) & the Waiting for Sunshine Burger (a hearty beetroot quinoa chickpea patty with peri-peri hummus and our Greek goddess spread on a whole wheat bun) served with a side of truffle fries 🍟 🍔 Swing by at a Foodhall near you to explore our new menu, or call us directly on 8095031111 for home delivery. #NewMenu #GoodMoodFood #FeelGood #EatWell #Burger #FoodhallIndia

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Borrowed from the Swiss – a thick potato pancake with melted cheese in the middle, #Rostï is perfect for brunch & dinner alike. In this week's #FoodhallTestKitchen, we tested 3 ways to make this savoury cake – Potato Rostï, Vegan Sweet Potato Rostï & Quinoa & Yam Rostï: • Potato Rostï: Preheat oven to 200 degrees C. Peel & grate 8 potatoes; pat dry with paper towels. In large bowl, toss potatoes with salt& pepper to taste. In nonstick skillet with heat-safe handle, heat 1tbsp olive oil over medium heat. Add half the potatoes, gently patting with a spatula to cover the skillet. Top with 1cup mozzarella cheese. Top with remaining potatoes, gently patting. Cook 10 mins, gently shaking skillet to keep pancake from sticking. Carefully invert potato pancake onto a flat plate. Add 1tbsp oil to skillet, then slide pancake back into it. Cook for 10mins, gently shaking skillet. Place it uncovered in oven & bake 20mins, until tender. Serving suggestion- Mayonnaise • Quinoa & Yam Rostï: In a small frying pan, with a bit of oil, sauté 1 chopped onion on medium heat until browned. Add 1clove garlic & stir. Remove from heat. Combine all the ingredients- 1grated yam, 1grated carrot, 1cup cooked quinoa, 1/2cup almond meal, 1/2cup flour, salt & pepper, 1tsp cinnamon, 1/2cumin, 2tbsp tahini, 2eggs & mix well, with onion/garlic mixture. In a 10inch pan, add 1tbsp oil of your choice over medium heat. Tip mixture into pan & using a spatula, press down and cover the pan. Cook slowly on low heat. After about 10mins, place a plate over the rostï & flip the pan. Add some oil to the pan, slide the rostï back into the it. Cook for 6-8mins. Slide out onto plate. Serving suggestion- #Guacamole • #Vegan Sweet Potato Rostï: Combine 1onion, 1red pepper, 2cloves garlic & 3cm ginger in a bowl. Add the 1 1/2 tbsp cornflour, then season with salt & pepper. Grate 2 sweet potatoes onto a clean towel & squeeze out excess liquid. Mix the grated potato in the bowl & sift 1cup flour & mix well. Set aside for 5mins. Pour 1tsp of oil in a frying pan over high heat. Divide mixture into 4-5 balls, then flatten each one. Add the Rostïs & fry them for 5 mins on each side. Serving suggestion- Salsa

Borrowed from the Swiss – a thick potato pancake with melted cheese in the middle, #Rostï is perfect for brunch & dinner alike. In this week's #FoodhallTestKitchen, we tested 3 ways to make this savoury cake – Potato Rostï, Vegan Sweet Potato Rostï & Quinoa & Yam Rostï: • Potato Rostï: Preheat oven to 200 degrees C. Peel & grate 8 potatoes; pat dry with paper towels. In large bowl, toss potatoes with salt& pepper to taste. In nonstick skillet with heat-safe handle, heat 1tbsp olive oil over medium heat. Add half the potatoes, gently patting with a spatula to cover the skillet. Top with 1cup mozzarella cheese. Top with remaining potatoes, gently patting. Cook 10 mins, gently shaking skillet to keep pancake from sticking. Carefully invert potato pancake onto a flat plate. Add 1tbsp oil to skillet, then slide pancake back into it. Cook for 10mins, gently shaking skillet. Place it uncovered in oven & bake 20mins, until tender. Serving suggestion- Mayonnaise • Quinoa & Yam Rostï: In a small frying pan, with a bit of oil, sauté 1 chopped onion on medium heat until browned. Add 1clove garlic & stir. Remove from heat. Combine all the ingredients- 1grated yam, 1grated carrot, 1cup cooked quinoa, 1/2cup almond meal, 1/2cup flour, salt & pepper, 1tsp cinnamon, 1/2cumin, 2tbsp tahini, 2eggs & mix well, with onion/garlic mixture. In a 10inch pan, add 1tbsp oil of your choice over medium heat. Tip mixture into pan & using a spatula, press down and cover the pan. Cook slowly on low heat. After about 10mins, place a plate over the rostï & flip the pan. Add some oil to the pan, slide the rostï back into the it. Cook for 6-8mins. Slide out onto plate. Serving suggestion- #Guacamole • #Vegan Sweet Potato Rostï: Combine 1onion, 1red pepper, 2cloves garlic & 3cm ginger in a bowl. Add the 1 1/2 tbsp cornflour, then season with salt & pepper. Grate 2 sweet potatoes onto a clean towel & squeeze out excess liquid. Mix the grated potato in the bowl & sift 1cup flour & mix well. Set aside for 5mins. Pour 1tsp of oil in a frying pan over high heat. Divide mixture into 4-5 balls, then flatten each one. Add the Rostïs & fry them for 5 mins on each side. Serving suggestion- Salsa

Borrowed from the Swiss – a thick potato pancake with melted cheese in the middle, #Rostï is perfect for brunch & dinner alike. In this week's #FoodhallTestKitchen, we tested 3 ways to make this savoury cake – Potato Rostï, Vegan Sweet Potato Rostï & Quinoa & Yam Rostï: • Potato Rostï: Preheat oven to 200 degrees C. Peel & grate 8 potatoes; pat dry with paper towels. In large bowl, toss potatoes with salt& pepper to taste. In nonstick skillet with heat-safe handle, heat 1tbsp olive oil over medium heat. Add half the potatoes, gently patting with a spatula to cover the skillet. Top with 1cup mozzarella cheese. Top with remaining potatoes, gently patting. Cook 10 mins, gently shaking skillet to keep pancake from sticking. Carefully invert potato pancake onto a flat plate. Add 1tbsp oil to skillet, then slide pancake back into it. Cook for 10mins, gently shaking skillet. Place it uncovered in oven & bake 20mins, until tender. Serving suggestion- Mayonnaise • Quinoa & Yam Rostï: In a small frying pan, with a bit of oil, sauté 1 chopped onion on medium heat until browned. Add 1clove garlic & stir. Remove from heat. Combine all the ingredients- 1grated yam, 1grated carrot, 1cup cooked quinoa, 1/2cup almond meal, 1/2cup flour, salt & pepper, 1tsp cinnamon, 1/2cumin, 2tbsp tahini, 2eggs & mix well, with onion/garlic mixture. In a 10inch pan, add 1tbsp oil of your choice over medium heat. Tip mixture into pan & using a spatula, press down and cover the pan. Cook slowly on low heat. After about 10mins, place a plate over the rostï & flip the pan. Add some oil to the pan, slide the rostï back into the it. Cook for 6-8mins. Slide out onto plate. Serving suggestion- #Guacamole • #Vegan Sweet Potato Rostï: Combine 1onion, 1red pepper, 2cloves garlic & 3cm ginger in a bowl. Add the 1 1/2 tbsp cornflour, then season with salt & pepper. Grate 2 sweet potatoes onto a clean towel & squeeze out excess liquid. Mix the grated potato in the bowl & sift 1cup flour & mix well. Set aside for 5mins. Pour 1tsp of oil in a frying pan over high heat. Divide mixture into 4-5 balls, then flatten each one. Add the Rostïs & fry them for 5 mins on each side. Serving suggestion- Salsa

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Looking for a quick fix to elevate your next salad? The all-encompassing range of dressings by Praise adds the perfect finishing touch, with flavours that span all the classics (creamy mayonnaise and Thousand Island included!), to healthier options including fat-free balsamic, coleslaw and a French salad dressing. Discover the full selection at your nearest Foodhall store to add a burst of flavour to your next salad. #FoodhallIndia #ForTheLoveOfFood #Healthy #Fresh #Salad #SaladDressing #ItalianDressing #CaesarSalad #BalsamicVinegar #Balsamic #FrenchDressing #Coleslaw #Australia #AustralianOwned

Looking for a quick fix to elevate your next salad? The all-encompassing range of dressings by Praise adds the perfect finishing touch, with flavours that span all the classics (creamy mayonnaise and Thousand Island included!), to healthier options including fat-free balsamic, coleslaw and a French salad dressing. Discover the full selection at your nearest Foodhall store to add a burst of flavour to your next salad. #FoodhallIndia #ForTheLoveOfFood #Healthy #Fresh #Salad #SaladDressing #ItalianDressing #CaesarSalad #BalsamicVinegar #Balsamic #FrenchDressing #Coleslaw #Australia #AustralianOwned

Looking for a quick fix to elevate your next salad? The all-encompassing range of dressings by Praise adds the perfect finishing touch, with flavours that span all the classics (creamy mayonnaise and Thousand Island included!), to healthier options including fat-free balsamic, coleslaw and a French salad dressing. Discover the full selection at your nearest Foodhall store to add a burst of flavour to your next salad. #FoodhallIndia #ForTheLoveOfFood #Healthy #Fresh #Salad #SaladDressing #ItalianDressing #CaesarSalad #BalsamicVinegar #Balsamic #FrenchDressing #Coleslaw #Australia #AustralianOwned

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Looking for a quick fix to elevate your next salad? The all-encompassing range of dressings by Praise adds the perfect finishing touch, with flavours that span all the classics (creamy mayonnaise and Thousand Island included!), to healthier options including fat-free balsamic, coleslaw and a French salad dressing. Discover the full selection at your nearest Foodhall store to add a burst of flavour to your next salad. #FoodhallIndia #ForTheLoveOfFood #Healthy #Fresh #Salad #SaladDressing #ItalianDressing #CaesarSalad #BalsamicVinegar #Balsamic #FrenchDressing #Coleslaw #Australia #AustralianOwned

Looking for a quick fix to elevate your next salad? The all-encompassing range of dressings by Praise adds the perfect finishing touch, with flavours that span all the classics (creamy mayonnaise and Thousand Island included!), to healthier options including fat-free balsamic, coleslaw and a French salad dressing. Discover the full selection at your nearest Foodhall store to add a burst of flavour to your next salad. #FoodhallIndia #ForTheLoveOfFood #Healthy #Fresh #Salad #SaladDressing #ItalianDressing #CaesarSalad #BalsamicVinegar #Balsamic #FrenchDressing #Coleslaw #Australia #AustralianOwned

Looking for a quick fix to elevate your next salad? The all-encompassing range of dressings by Praise adds the perfect finishing touch, with flavours that span all the classics (creamy mayonnaise and Thousand Island included!), to healthier options including fat-free balsamic, coleslaw and a French salad dressing. Discover the full selection at your nearest Foodhall store to add a burst of flavour to your next salad. #FoodhallIndia #ForTheLoveOfFood #Healthy #Fresh #Salad #SaladDressing #ItalianDressing #CaesarSalad #BalsamicVinegar #Balsamic #FrenchDressing #Coleslaw #Australia #AustralianOwned

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Sushi making is a fun dinner party activity and a great DIY addition to your menu! Get your sushi mats ready and create your own custom blend of ingredients. Go classic or try Japanese mayonnaise or asparagus, vegetarians can also try fatty avocado instead of tuna. It's always more fun to DIY your Sushi! Swipe to know more. #MasterclassAlert #JapaneseFlavours #CelebratingInternationalFlavours #ForTheLoveOfFood #FoodhallIndia #SushiMaking

Sushi making is a fun dinner party activity and a great DIY addition to your menu! Get your sushi mats ready and create your own custom blend of ingredients. Go classic or try Japanese mayonnaise or asparagus, vegetarians can also try fatty avocado instead of tuna. It's always more fun to DIY your Sushi! Swipe to know more. #MasterclassAlert #JapaneseFlavours #CelebratingInternationalFlavours #ForTheLoveOfFood #FoodhallIndia #SushiMaking

Sushi making is a fun dinner party activity and a great DIY addition to your menu! Get your sushi mats ready and create your own custom blend of ingredients. Go classic or try Japanese mayonnaise or asparagus, vegetarians can also try fatty avocado instead of tuna. It's always more fun to DIY your Sushi! Swipe to know more. #MasterclassAlert #JapaneseFlavours #CelebratingInternationalFlavours #ForTheLoveOfFood #FoodhallIndia #SushiMaking

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Featured here is our latest obsession – bright & fiery Sriracha. Visit the Sriracha Zone at our stores to explore all-things-Sriracha like Sriracha Mayonnaise, Sriracha Cream cheese, Sriracha Garlic Bread & Sriracha Mashed Potatoes too! #ForTheLoveOfFood #FoodhallIndia

Featured here is our latest obsession – bright & fiery Sriracha. Visit the Sriracha Zone at our stores to explore all-things-Sriracha like Sriracha Mayonnaise, Sriracha Cream cheese, Sriracha Garlic Bread & Sriracha Mashed Potatoes too! #ForTheLoveOfFood #FoodhallIndia

Featured here is our latest obsession – bright & fiery Sriracha. Visit the Sriracha Zone at our stores to explore all-things-Sriracha like Sriracha Mayonnaise, Sriracha Cream cheese, Sriracha Garlic Bread & Sriracha Mashed Potatoes too! #ForTheLoveOfFood #FoodhallIndia

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Deliciously smooth, creamy, Japanese-style #mayonnaise that adds a zing to #salads and #sandwiches – Kewpie mayonnaise is now available at our stores & we are in love! Hit the link in our bio to try #Okonomiyaki, a savoury #Japanese #pancake that tastes great topped with Kewpie. #ForTheLoveOfFood #FoodhallIndia

Deliciously smooth, creamy, Japanese-style #mayonnaise that adds a zing to #salads and #sandwiches – Kewpie mayonnaise is now available at our stores & we are in love! Hit the link in our bio to try #Okonomiyaki, a savoury #Japanese #pancake that tastes great topped with Kewpie. #ForTheLoveOfFood #FoodhallIndia

Deliciously smooth, creamy, Japanese-style #mayonnaise that adds a zing to #salads and #sandwiches – Kewpie mayonnaise is now available at our stores & we are in love! Hit the link in our bio to try #Okonomiyaki, a savoury #Japanese #pancake that tastes great topped with Kewpie. #ForTheLoveOfFood #FoodhallIndia

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We are adding some healthy magic to your evenings with Spinach Artichoke Dip. Mix together 2 cups grated parmesan cheese, 1 cup chopped spinach, 1½ cups chopped artichoke hearts, 2/3 cup sour cream, 1 cup cream cheese, 1/3 cup mayonnaise (optional) and 2 tsp minced garlic; bake for 20-30 minutes at 180 degrees Celsius, sprinkle chilli flakes and serve with pita bread.

We are adding some healthy magic to your evenings with Spinach Artichoke Dip. Mix together 2 cups grated parmesan cheese, 1 cup chopped spinach, 1½ cups chopped artichoke hearts, 2/3 cup sour cream, 1 cup cream cheese, 1/3 cup mayonnaise (optional) and 2 tsp minced garlic; bake for 20-30 minutes at 180 degrees Celsius, sprinkle chilli flakes and serve with pita bread.

We are adding some healthy magic to your evenings with Spinach Artichoke Dip. Mix together 2 cups grated parmesan cheese, 1 cup chopped spinach, 1½ cups chopped artichoke hearts, 2/3 cup sour cream, 1 cup cream cheese, 1/3 cup mayonnaise (optional) and 2 tsp minced garlic; bake for 20-30 minutes at 180 degrees Celsius, sprinkle chilli flakes and serve with pita bread.

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Lean chicken salad, creamy salsa dressing is a great salad option for all the non-veg lovers out there! Follow our simple recipe to make this delicious lean chicken salad with creamy salsa dressing. For Creamy Salsa Dressing- stir together mayonnaise, sour cream, salsa, cilantro, lime juice, & hot pepper sauce. Lightly brush skinless chicken breast strips, red peppers, zucchini, onion with Olive Oil & grill. Arrange the chicken & vegetables over lettuce and tortillas & serve with the Creamy Salsa Dressing. Try this delicious Lean chicken salad with creamy salsa dressing at Foodhall Today!

Lean chicken salad, creamy salsa dressing is a great salad option for all the non-veg lovers out there! Follow our simple recipe to make this delicious lean chicken salad with creamy salsa dressing. For Creamy Salsa Dressing- stir together mayonnaise, sour cream, salsa, cilantro, lime juice, & hot pepper sauce. Lightly brush skinless chicken breast strips, red peppers, zucchini, onion with Olive Oil & grill. Arrange the chicken & vegetables over lettuce and tortillas & serve with the Creamy Salsa Dressing. Try this delicious Lean chicken salad with creamy salsa dressing at Foodhall Today!

Lean chicken salad, creamy salsa dressing is a great salad option for all the non-veg lovers out there! Follow our simple recipe to make this delicious lean chicken salad with creamy salsa dressing. For Creamy Salsa Dressing- stir together mayonnaise, sour cream, salsa, cilantro, lime juice, & hot pepper sauce. Lightly brush skinless chicken breast strips, red peppers, zucchini, onion with Olive Oil & grill. Arrange the chicken & vegetables over lettuce and tortillas & serve with the Creamy Salsa Dressing. Try this delicious Lean chicken salad with creamy salsa dressing at Foodhall Today!

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Relish the savoury flavour of this delightful spread, pair it with Rice Crackers or add it to potato salad. Tell us how you would you devour this mayonnaise?

Relish the savoury flavour of this delightful spread, pair it with Rice Crackers or add it to potato salad. Tell us how you would you devour this mayonnaise?

Relish the savoury flavour of this delightful spread, pair it with Rice Crackers or add it to potato salad. Tell us how you would you devour this mayonnaise?

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