Foodhall A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

#FoodhallTestKitchen: Thinking of switching to a #plantbased diet? Turns out, one of the best places to start is your morning cup of #coffee or #tea. So @padmakkb tried three homemade non-dairy #mylks that don’t break the bank (or the #blender): 1. #OatMilk: soak 2 Tbsp instant oats in 1 cup of room temperature water for 1 hour. Blend until smooth, and strain through a fine sieve • The pros: creamy consistency, pleasant ‘oaty’ flavour, economical • The cons: can sometimes develop a slimy texture • How we like to use it: heated and frothed for a #vegan #cappuccino or #latte 2. #AlmondMilk: soak 10 almonds in 1 cup of room temperature water for at least 3 hours. Blend and strain through a muslin cloth • The pros: neutral flavour and colour • The cons: Watery consistency, tends to ‘split’ when heated up, expensive • How we like to use it: stirred into a strong cup of black #tea, or in baking recipes that call for a splash of milk 3. #CoconutMilk: blend 3 Tbsp grated coconut with 1 cup of room temperature water, and strain through a fine sieve. • The pros: Similar in texture to milk, mild flavour, heat-stable • The cons: a bit laborious to grate the coconut • How we like to use it: the most versatile of the lot, this works well as a milk substitute in sweets like custard, pastry cream, ice creams; or savoury preparations like curries and stews Have you tried making any alternative milks at home? Let us know your favourites in the comments below!

#FoodhallTestKitchen: Thinking of switching to a #plantbased diet? Turns out, one of the best places to start is your morning cup of #coffee or #tea. So @padmakkb tried three homemade non-dairy #mylks that don’t break the bank (or the #blender): 1. #OatMilk: soak 2 Tbsp instant oats in 1 cup of room temperature water for 1 hour. Blend until smooth, and strain through a fine sieve • The pros: creamy consistency, pleasant ‘oaty’ flavour, economical • The cons: can sometimes develop a slimy texture • How we like to use it: heated and frothed for a #vegan #cappuccino or #latte 2. #AlmondMilk: soak 10 almonds in 1 cup of room temperature water for at least 3 hours. Blend and strain through a muslin cloth • The pros: neutral flavour and colour • The cons: Watery consistency, tends to ‘split’ when heated up, expensive • How we like to use it: stirred into a strong cup of black #tea, or in baking recipes that call for a splash of milk 3. #CoconutMilk: blend 3 Tbsp grated coconut with 1 cup of room temperature water, and strain through a fine sieve. • The pros: Similar in texture to milk, mild flavour, heat-stable • The cons: a bit laborious to grate the coconut • How we like to use it: the most versatile of the lot, this works well as a milk substitute in sweets like custard, pastry cream, ice creams; or savoury preparations like curries and stews Have you tried making any alternative milks at home? Let us know your favourites in the comments below!

#FoodhallTestKitchen: Thinking of switching to a #plantbased diet? Turns out, one of the best places to start is your morning cup of #coffee or #tea. So @padmakkb tried three homemade non-dairy #mylks that don’t break the bank (or the #blender): 1. #OatMilk: soak 2 Tbsp instant oats in 1 cup of room temperature water for 1 hour. Blend until smooth, and strain through a fine sieve • The pros: creamy consistency, pleasant ‘oaty’ flavour, economical • The cons: can sometimes develop a slimy texture • How we like to use it: heated and frothed for a #vegan #cappuccino or #latte 2. #AlmondMilk: soak 10 almonds in 1 cup of room temperature water for at least 3 hours. Blend and strain through a muslin cloth • The pros: neutral flavour and colour • The cons: Watery consistency, tends to ‘split’ when heated up, expensive • How we like to use it: stirred into a strong cup of black #tea, or in baking recipes that call for a splash of milk 3. #CoconutMilk: blend 3 Tbsp grated coconut with 1 cup of room temperature water, and strain through a fine sieve. • The pros: Similar in texture to milk, mild flavour, heat-stable • The cons: a bit laborious to grate the coconut • How we like to use it: the most versatile of the lot, this works well as a milk substitute in sweets like custard, pastry cream, ice creams; or savoury preparations like curries and stews Have you tried making any alternative milks at home? Let us know your favourites in the comments below!

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In this week’s #FoodhallTestKitchen, we realised that the perfect #HotChocolate does exist! Just to be sure, we tried 3 different recipes so you don’t have to. • Method: Simply combine all the ingredients in a saucepan over medium heat for 2-3 minutes, whisking constantly to avoid lumps 1. Original Hot Chocolate – 1 cup milk, 2 tbsp drinking chocolate powder, 1 tsp sugar, 1-2 drops vanilla extract, 1⁄2 tsp cornstarch, optional The result – The easiest, #classic hot cocoa never disappoints! 2. French Hot Chocolate – 1⁄2 cup milk, 1⁄4 cup heavy cream, 1 tsp sugar, 1⁄2 cup chopped 70% dark chocolate, 1⁄2 tsp espresso #coffee powder - optional, but great for intensifying chocolate flavour The result - Luxuriously thick, velvety and flavourful. It’s like drinking hot molten chocolate or Le Chocolat Chaud in #French 3. Vegan & Keto Hot Chocolate – 1 cup coconut milk, 1 1⁄2 cup cocoa powder, few drops of Stevia, 1⁄2 tsp cinnamon powder, optional The result – Healthy hot chocolate is no longer an oxymoron! A delicious alternative to the popular recipe without compromising on the taste

In this week’s #FoodhallTestKitchen, we realised that the perfect #HotChocolate does exist! Just to be sure, we tried 3 different recipes so you don’t have to. • Method: Simply combine all the ingredients in a saucepan over medium heat for 2-3 minutes, whisking constantly to avoid lumps 1. Original Hot Chocolate – 1 cup milk, 2 tbsp drinking chocolate powder, 1 tsp sugar, 1-2 drops vanilla extract, 1⁄2 tsp cornstarch, optional The result – The easiest, #classic hot cocoa never disappoints! 2. French Hot Chocolate – 1⁄2 cup milk, 1⁄4 cup heavy cream, 1 tsp sugar, 1⁄2 cup chopped 70% dark chocolate, 1⁄2 tsp espresso #coffee powder - optional, but great for intensifying chocolate flavour The result - Luxuriously thick, velvety and flavourful. It’s like drinking hot molten chocolate or Le Chocolat Chaud in #French 3. Vegan & Keto Hot Chocolate – 1 cup coconut milk, 1 1⁄2 cup cocoa powder, few drops of Stevia, 1⁄2 tsp cinnamon powder, optional The result – Healthy hot chocolate is no longer an oxymoron! A delicious alternative to the popular recipe without compromising on the taste

In this week’s #FoodhallTestKitchen, we realised that the perfect #HotChocolate does exist! Just to be sure, we tried 3 different recipes so you don’t have to. • Method: Simply combine all the ingredients in a saucepan over medium heat for 2-3 minutes, whisking constantly to avoid lumps 1. Original Hot Chocolate – 1 cup milk, 2 tbsp drinking chocolate powder, 1 tsp sugar, 1-2 drops vanilla extract, 1⁄2 tsp cornstarch, optional The result – The easiest, #classic hot cocoa never disappoints! 2. French Hot Chocolate – 1⁄2 cup milk, 1⁄4 cup heavy cream, 1 tsp sugar, 1⁄2 cup chopped 70% dark chocolate, 1⁄2 tsp espresso #coffee powder - optional, but great for intensifying chocolate flavour The result - Luxuriously thick, velvety and flavourful. It’s like drinking hot molten chocolate or Le Chocolat Chaud in #French 3. Vegan & Keto Hot Chocolate – 1 cup coconut milk, 1 1⁄2 cup cocoa powder, few drops of Stevia, 1⁄2 tsp cinnamon powder, optional The result – Healthy hot chocolate is no longer an oxymoron! A delicious alternative to the popular recipe without compromising on the taste

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#FoodhallTestKitchen - Microwave Mug Cakes: Wondering how to achieve the best crumb in a matter of minutes? Microwave #MugCakes are an Instagram sensation, but they can be pretty disappointing in real life. So we tested 3 recipes to make sure you to get that quick dessert fix, with the best taste. • Method: Simply combine the ingredients with a spoon or fork in a microwave proof mug • Time: 2 minutes each 1. Eggless - ¼ cup all purpose flour, 2 tbsp cocoa powder, ¼ tsp baking powder, 2 tbsp sugar, ⅛ tsp salt, ¼ cup milk, 2 tbsp oil, few drops of vanilla essence The result - Gummy texture and the cake became drier as it got cold. 2. With egg - 4 tbsp all purpose flour, 4 tbsp sugar, 1 medium egg, 3 tbsp milk, 3 tbsp oil, few drops of vanilla essence The result - A clear #winner, among the three if we had to choose! This closely resembled a regular oven-baked cake. 3. #Vegan & gluten free - 3 tbsp oat flour (or any millet flour), 1 tbsp cocoa powder, pinch of salt, ½ tsp baking powder, 2 tbsp raw sugar (or any sweetner of your choice), 1 tbsp coconut oil, 3 tbsp almond milk (or any dairy free milk), ½ tsp vinegar (for the rise), few drops of vanilla essence The result - The batter puffed up like a marshmallow and then, as soon as the microwave turned off, it deflated like a flat tyre. We wouldn't recommend this one! If you're ready to take kitchen experiments a bit more seriously, join us for the virtual cooking classes by FCS At Home. Visit @foodhallcookerystudio to view the class calendar and make pro-level sweets at home!

#FoodhallTestKitchen - Microwave Mug Cakes: Wondering how to achieve the best crumb in a matter of minutes? Microwave #MugCakes are an Instagram sensation, but they can be pretty disappointing in real life. So we tested 3 recipes to make sure you to get that quick dessert fix, with the best taste. • Method: Simply combine the ingredients with a spoon or fork in a microwave proof mug • Time: 2 minutes each 1. Eggless - ¼ cup all purpose flour, 2 tbsp cocoa powder, ¼ tsp baking powder, 2 tbsp sugar, ⅛ tsp salt, ¼ cup milk, 2 tbsp oil, few drops of vanilla essence The result - Gummy texture and the cake became drier as it got cold. 2. With egg - 4 tbsp all purpose flour, 4 tbsp sugar, 1 medium egg, 3 tbsp milk, 3 tbsp oil, few drops of vanilla essence The result - A clear #winner, among the three if we had to choose! This closely resembled a regular oven-baked cake. 3. #Vegan & gluten free - 3 tbsp oat flour (or any millet flour), 1 tbsp cocoa powder, pinch of salt, ½ tsp baking powder, 2 tbsp raw sugar (or any sweetner of your choice), 1 tbsp coconut oil, 3 tbsp almond milk (or any dairy free milk), ½ tsp vinegar (for the rise), few drops of vanilla essence The result - The batter puffed up like a marshmallow and then, as soon as the microwave turned off, it deflated like a flat tyre. We wouldn't recommend this one! If you're ready to take kitchen experiments a bit more seriously, join us for the virtual cooking classes by FCS At Home. Visit @foodhallcookerystudio to view the class calendar and make pro-level sweets at home!

#FoodhallTestKitchen - Microwave Mug Cakes: Wondering how to achieve the best crumb in a matter of minutes? Microwave #MugCakes are an Instagram sensation, but they can be pretty disappointing in real life. So we tested 3 recipes to make sure you to get that quick dessert fix, with the best taste. • Method: Simply combine the ingredients with a spoon or fork in a microwave proof mug • Time: 2 minutes each 1. Eggless - ¼ cup all purpose flour, 2 tbsp cocoa powder, ¼ tsp baking powder, 2 tbsp sugar, ⅛ tsp salt, ¼ cup milk, 2 tbsp oil, few drops of vanilla essence The result - Gummy texture and the cake became drier as it got cold. 2. With egg - 4 tbsp all purpose flour, 4 tbsp sugar, 1 medium egg, 3 tbsp milk, 3 tbsp oil, few drops of vanilla essence The result - A clear #winner, among the three if we had to choose! This closely resembled a regular oven-baked cake. 3. #Vegan & gluten free - 3 tbsp oat flour (or any millet flour), 1 tbsp cocoa powder, pinch of salt, ½ tsp baking powder, 2 tbsp raw sugar (or any sweetner of your choice), 1 tbsp coconut oil, 3 tbsp almond milk (or any dairy free milk), ½ tsp vinegar (for the rise), few drops of vanilla essence The result - The batter puffed up like a marshmallow and then, as soon as the microwave turned off, it deflated like a flat tyre. We wouldn't recommend this one! If you're ready to take kitchen experiments a bit more seriously, join us for the virtual cooking classes by FCS At Home. Visit @foodhallcookerystudio to view the class calendar and make pro-level sweets at home!

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What’s sweater weather without an excuse to celebrate #NationalHotChocolate Day! Swing by a Foodhall near you for our artisanal cocoa from Xoco 57, lifted by a pop of craveable toppings including our pillowy home-made marshmallows. We even have a #vegan-friendly “Skinny” version for those treading on a healthier track! #ForTheLoveofHotChocolate #FoodhallIndia #HotChocolate #Cocoa #ChocolateLovers #WinterWarmer #WinterDrinks #HotChocolateTime

What’s sweater weather without an excuse to celebrate #NationalHotChocolate Day! Swing by a Foodhall near you for our artisanal cocoa from Xoco 57, lifted by a pop of craveable toppings including our pillowy home-made marshmallows. We even have a #vegan-friendly “Skinny” version for those treading on a healthier track! #ForTheLoveofHotChocolate #FoodhallIndia #HotChocolate #Cocoa #ChocolateLovers #WinterWarmer #WinterDrinks #HotChocolateTime

What’s sweater weather without an excuse to celebrate #NationalHotChocolate Day! Swing by a Foodhall near you for our artisanal cocoa from Xoco 57, lifted by a pop of craveable toppings including our pillowy home-made marshmallows. We even have a #vegan-friendly “Skinny” version for those treading on a healthier track! #ForTheLoveofHotChocolate #FoodhallIndia #HotChocolate #Cocoa #ChocolateLovers #WinterWarmer #WinterDrinks #HotChocolateTime

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What’s sweater weather without an excuse to celebrate #NationalHotChocolate Day! Swing by a Foodhall near you for our artisanal cocoa from Xoco 57, lifted by a pop of craveable toppings including our pillowy home-made marshmallows. We even have a #vegan-friendly “Skinny” version for those treading on a healthier track! #ForTheLoveofHotChocolate #FoodhallIndia #HotChocolate #Cocoa #ChocolateLovers #WinterWarmer #WinterDrinks #HotChocolateTime

What’s sweater weather without an excuse to celebrate #NationalHotChocolate Day! Swing by a Foodhall near you for our artisanal cocoa from Xoco 57, lifted by a pop of craveable toppings including our pillowy home-made marshmallows. We even have a #vegan-friendly “Skinny” version for those treading on a healthier track! #ForTheLoveofHotChocolate #FoodhallIndia #HotChocolate #Cocoa #ChocolateLovers #WinterWarmer #WinterDrinks #HotChocolateTime

What’s sweater weather without an excuse to celebrate #NationalHotChocolate Day! Swing by a Foodhall near you for our artisanal cocoa from Xoco 57, lifted by a pop of craveable toppings including our pillowy home-made marshmallows. We even have a #vegan-friendly “Skinny” version for those treading on a healthier track! #ForTheLoveofHotChocolate #FoodhallIndia #HotChocolate #Cocoa #ChocolateLovers #WinterWarmer #WinterDrinks #HotChocolateTime

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#FoodhallRecommends: Bean Thread Glass Noodles in Tamari Jaggery Dressing Looking for deliciously-easy #glutenfree recipes? Try our low-carb #Thai noodles, dressed with a drizzle of #tamari and #jaggery! Slippery and springy with a moreish chew (tang hoon), this gluten-free vermicelli is perfect for switching up your starches with an interesting texture that is lighter than ramen. Dense in flavor and nutrients, toss it with black sesame seeds, nutritional yeast and white pepper, heaped with some home-made #Zen sauce for a rich hot-pot of flavours! @thaitrademumbai #ForTheLoveofThaiFood #MungBeanNoodles #JellyNoodles #GlassNoodles #GlutenFree #VeganThai #HotPot #WinterBowl

#FoodhallRecommends: Bean Thread Glass Noodles in Tamari Jaggery Dressing Looking for deliciously-easy #glutenfree recipes? Try our low-carb #Thai noodles, dressed with a drizzle of #tamari and #jaggery! Slippery and springy with a moreish chew (tang hoon), this gluten-free vermicelli is perfect for switching up your starches with an interesting texture that is lighter than ramen. Dense in flavor and nutrients, toss it with black sesame seeds, nutritional yeast and white pepper, heaped with some home-made #Zen sauce for a rich hot-pot of flavours! @thaitrademumbai #ForTheLoveofThaiFood #MungBeanNoodles #JellyNoodles #GlassNoodles #GlutenFree #VeganThai #HotPot #WinterBowl

#FoodhallRecommends: Bean Thread Glass Noodles in Tamari Jaggery Dressing Looking for deliciously-easy #glutenfree recipes? Try our low-carb #Thai noodles, dressed with a drizzle of #tamari and #jaggery! Slippery and springy with a moreish chew (tang hoon), this gluten-free vermicelli is perfect for switching up your starches with an interesting texture that is lighter than ramen. Dense in flavor and nutrients, toss it with black sesame seeds, nutritional yeast and white pepper, heaped with some home-made #Zen sauce for a rich hot-pot of flavours! @thaitrademumbai #ForTheLoveofThaiFood #MungBeanNoodles #JellyNoodles #GlassNoodles #GlutenFree #VeganThai #HotPot #WinterBowl

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#FoodhallRecommends: Bean Thread Glass Noodles in Tamari Jaggery Dressing Looking for deliciously-easy #glutenfree recipes? Try our low-carb #Thai noodles, dressed with a drizzle of #tamari and #jaggery! Slippery and springy with a moreish chew (tang hoon), this gluten-free vermicelli is perfect for switching up your starches with an interesting texture that is lighter than ramen. Dense in flavor and nutrients, toss it with black sesame seeds, nutritional yeast and white pepper, heaped with some home-made #Zen sauce for a rich hot-pot of flavours! #ForTheLoveofThaiFood #MungBeanNoodles #JellyNoodles #GlassNoodles #GlutenFree #VeganThai #HotPot #WinterBowl

#FoodhallRecommends: Bean Thread Glass Noodles in Tamari Jaggery Dressing Looking for deliciously-easy #glutenfree recipes? Try our low-carb #Thai noodles, dressed with a drizzle of #tamari and #jaggery! Slippery and springy with a moreish chew (tang hoon), this gluten-free vermicelli is perfect for switching up your starches with an interesting texture that is lighter than ramen. Dense in flavor and nutrients, toss it with black sesame seeds, nutritional yeast and white pepper, heaped with some home-made #Zen sauce for a rich hot-pot of flavours! #ForTheLoveofThaiFood #MungBeanNoodles #JellyNoodles #GlassNoodles #GlutenFree #VeganThai #HotPot #WinterBowl

#FoodhallRecommends: Bean Thread Glass Noodles in Tamari Jaggery Dressing Looking for deliciously-easy #glutenfree recipes? Try our low-carb #Thai noodles, dressed with a drizzle of #tamari and #jaggery! Slippery and springy with a moreish chew (tang hoon), this gluten-free vermicelli is perfect for switching up your starches with an interesting texture that is lighter than ramen. Dense in flavor and nutrients, toss it with black sesame seeds, nutritional yeast and white pepper, heaped with some home-made #Zen sauce for a rich hot-pot of flavours! #ForTheLoveofThaiFood #MungBeanNoodles #JellyNoodles #GlassNoodles #GlutenFree #VeganThai #HotPot #WinterBowl

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Looking to sweeten your #breakfast bowl with a crunch of #health? Add a pop to your morning cereal pot with crispy wholegrain pads from Win2 Magic. Embedded with iconic pastry fillings and punchy flavors, these treats are textured for a breakfast that’s better for you! Vegans can add a splash of pistachio, oat, or macadamia nut mylks, not to mention a scoop of our house-made #nutbutters for an added nutrient boost to kickstart the day! #ForTheLoveofCereal #FoodhallIndia #Win2MagicCrunch #BetterForYou #FortifiedTreats #TasteofHealth #HealthyBreakfast #HealthyLiving #http://tastysingapore.id #SGFoodMakers

Looking to sweeten your #breakfast bowl with a crunch of #health? Add a pop to your morning cereal pot with crispy wholegrain pads from Win2 Magic. Embedded with iconic pastry fillings and punchy flavors, these treats are textured for a breakfast that’s better for you! Vegans can add a splash of pistachio, oat, or macadamia nut mylks, not to mention a scoop of our house-made #nutbutters for an added nutrient boost to kickstart the day! #ForTheLoveofCereal #FoodhallIndia #Win2MagicCrunch #BetterForYou #FortifiedTreats #TasteofHealth #HealthyBreakfast #HealthyLiving #http://tastysingapore.id #SGFoodMakers

Looking to sweeten your #breakfast bowl with a crunch of #health? Add a pop to your morning cereal pot with crispy wholegrain pads from Win2 Magic. Embedded with iconic pastry fillings and punchy flavors, these treats are textured for a breakfast that’s better for you! Vegans can add a splash of pistachio, oat, or macadamia nut mylks, not to mention a scoop of our house-made #nutbutters for an added nutrient boost to kickstart the day! #ForTheLoveofCereal #FoodhallIndia #Win2MagicCrunch #BetterForYou #FortifiedTreats #TasteofHealth #HealthyBreakfast #HealthyLiving #http://tastysingapore.id #SGFoodMakers

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Looking to sweeten your #breakfast bowl with a crunch of #health? Add a pop to your morning cereal pot with crispy wholegrain pads from Win2 Magic. Embedded with iconic pastry fillings and punchy flavors, these treats are textured for a breakfast that’s better for you! Vegans can add a splash of pistachio, oat, or macadamia nut mylks, not to mention a scoop of our house-made #nutbutters for an added nutrient boost to kickstart the day! #ForTheLoveofCereal #FoodhallIndia #Win2MagicCrunch #BetterForYou #FortifiedTreats #TasteofHealth #HealthyBreakfast #HealthyLiving #http://tastysingapore.id #SGFoodMakers http://tastysingapore.id/

Looking to sweeten your #breakfast bowl with a crunch of #health? Add a pop to your morning cereal pot with crispy wholegrain pads from Win2 Magic. Embedded with iconic pastry fillings and punchy flavors, these treats are textured for a breakfast that’s better for you! Vegans can add a splash of pistachio, oat, or macadamia nut mylks, not to mention a scoop of our house-made #nutbutters for an added nutrient boost to kickstart the day! #ForTheLoveofCereal #FoodhallIndia #Win2MagicCrunch #BetterForYou #FortifiedTreats #TasteofHealth #HealthyBreakfast #HealthyLiving #http://tastysingapore.id #SGFoodMakers http://tastysingapore.id/

Looking to sweeten your #breakfast bowl with a crunch of #health? Add a pop to your morning cereal pot with crispy wholegrain pads from Win2 Magic. Embedded with iconic pastry fillings and punchy flavors, these treats are textured for a breakfast that’s better for you! Vegans can add a splash of pistachio, oat, or macadamia nut mylks, not to mention a scoop of our house-made #nutbutters for an added nutrient boost to kickstart the day! #ForTheLoveofCereal #FoodhallIndia #Win2MagicCrunch #BetterForYou #FortifiedTreats #TasteofHealth #HealthyBreakfast #HealthyLiving #http://tastysingapore.id #SGFoodMakers http://tastysingapore.id/

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#FoodhallRecommends: Arqa Ayurveda Winter Kit Activate winter-wellness with our organic kit, featuring the superstar herbs -#Ashwagandha, #Amla and #AmbaHaldi. Delving into ancient herbology, our plant-powered wonders are apt for weight management, boosting immunity, revitalization, and rekindling Agni or digestive fire. Add them to your salads, cook with them or infuse them with a shot of aloe-vera, lime, pepper and honey (or pomegranate molasses for #Veganuary ). You can also add half a teaspoon to your spice powders for a DIY cleanse! #ForTheLoveofHerbs #FoodhallIndia #ArqaAyurveda #WinterWellness #OrganicWinter #Herbology #PlantPower #AloeVera #AyurvedicSpices #Ayurveda

#FoodhallRecommends: Arqa Ayurveda Winter Kit Activate winter-wellness with our organic kit, featuring the superstar herbs -#Ashwagandha, #Amla and #AmbaHaldi. Delving into ancient herbology, our plant-powered wonders are apt for weight management, boosting immunity, revitalization, and rekindling Agni or digestive fire. Add them to your salads, cook with them or infuse them with a shot of aloe-vera, lime, pepper and honey (or pomegranate molasses for #Veganuary ). You can also add half a teaspoon to your spice powders for a DIY cleanse! #ForTheLoveofHerbs #FoodhallIndia #ArqaAyurveda #WinterWellness #OrganicWinter #Herbology #PlantPower #AloeVera #AyurvedicSpices #Ayurveda

#FoodhallRecommends: Arqa Ayurveda Winter Kit Activate winter-wellness with our organic kit, featuring the superstar herbs -#Ashwagandha, #Amla and #AmbaHaldi. Delving into ancient herbology, our plant-powered wonders are apt for weight management, boosting immunity, revitalization, and rekindling Agni or digestive fire. Add them to your salads, cook with them or infuse them with a shot of aloe-vera, lime, pepper and honey (or pomegranate molasses for #Veganuary ). You can also add half a teaspoon to your spice powders for a DIY cleanse! #ForTheLoveofHerbs #FoodhallIndia #ArqaAyurveda #WinterWellness #OrganicWinter #Herbology #PlantPower #AloeVera #AyurvedicSpices #Ayurveda

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