Foodhall A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Celebrate and experience the fresh flavours of the classic Japanese delicacy, #Sushi with Foodhall. Enjoy a portion of sushi and avail a sushi roll on the house from 18th to 20th June. Made with sticky rice, the freshest of fish (non-vegetarian choice) and fresh produce (vegetarian choice); served with authentic accompaniments Gari (picked ginger) and pungent #Wasabi. #fortheloveoffood #foodhallindia #fortheloveofsushi #japanesecuisine #japan #fish #seafood #rice #ginger #fresh #healthy

Celebrate and experience the fresh flavours of the classic Japanese delicacy, #Sushi with Foodhall. Enjoy a portion of sushi and avail a sushi roll on the house from 18th to 20th June. Made with sticky rice, the freshest of fish (non-vegetarian choice) and fresh produce (vegetarian choice); served with authentic accompaniments Gari (picked ginger) and pungent #Wasabi. #fortheloveoffood #foodhallindia #fortheloveofsushi #japanesecuisine #japan #fish #seafood #rice #ginger #fresh #healthy

Celebrate and experience the fresh flavours of the classic Japanese delicacy, #Sushi with Foodhall. Enjoy a portion of sushi and avail a sushi roll on the house from 18th to 20th June. Made with sticky rice, the freshest of fish (non-vegetarian choice) and fresh produce (vegetarian choice); served with authentic accompaniments Gari (picked ginger) and pungent #Wasabi. #fortheloveoffood #foodhallindia #fortheloveofsushi #japanesecuisine #japan #fish #seafood #rice #ginger #fresh #healthy

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Ever tried chocolate with wasabi or milk chocolate with curry leaf powder? We are pushing our limits with innovative chocolate pairings and you get to taste some new, exciting flavors. Join us this weekend as we celebrate World Chocolate Day!# #WorldChocolateDay #TryNow #Mendiants #ForTheLoveOfFood #FoodhallIndia

Ever tried chocolate with wasabi or milk chocolate with curry leaf powder? We are pushing our limits with innovative chocolate pairings and you get to taste some new, exciting flavors. Join us this weekend as we celebrate World Chocolate Day!# #WorldChocolateDay #TryNow #Mendiants #ForTheLoveOfFood #FoodhallIndia

Ever tried chocolate with wasabi or milk chocolate with curry leaf powder? We are pushing our limits with innovative chocolate pairings and you get to taste some new, exciting flavors. Join us this weekend as we celebrate World Chocolate Day!# #WorldChocolateDay #TryNow #Mendiants #ForTheLoveOfFood #FoodhallIndia

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Welcome monsoon with crispy food! Feel like fried food over the weekend? Here are our top tips 1) Parboil your potato wedges or fries and dry them completely before frying. 2) Use a healthy oil, we recommend Camenelia oil for its Omega 3 and Omega 6 benefits. Now available in Foodhall. 3) Experiment with seasonings; try sprinkling peri peri, rock salt or wasabi powder for a change. Share your frying tips and ideas for this weekend in the comments below. #WeekendVibes #EatNow #CameneliaOil #Newin #FoodhallRecommends #TasteOfCanada #ForTheLoveOfFood #FoodhallIndia

Welcome monsoon with crispy food! Feel like fried food over the weekend? Here are our top tips 1) Parboil your potato wedges or fries and dry them completely before frying. 2) Use a healthy oil, we recommend Camenelia oil for its Omega 3 and Omega 6 benefits. Now available in Foodhall. 3) Experiment with seasonings; try sprinkling peri peri, rock salt or wasabi powder for a change. Share your frying tips and ideas for this weekend in the comments below. #WeekendVibes #EatNow #CameneliaOil #Newin #FoodhallRecommends #TasteOfCanada #ForTheLoveOfFood #FoodhallIndia

Welcome monsoon with crispy food! Feel like fried food over the weekend? Here are our top tips 1) Parboil your potato wedges or fries and dry them completely before frying. 2) Use a healthy oil, we recommend Camenelia oil for its Omega 3 and Omega 6 benefits. Now available in Foodhall. 3) Experiment with seasonings; try sprinkling peri peri, rock salt or wasabi powder for a change. Share your frying tips and ideas for this weekend in the comments below. #WeekendVibes #EatNow #CameneliaOil #Newin #FoodhallRecommends #TasteOfCanada #ForTheLoveOfFood #FoodhallIndia

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Know the difference between nigiri & maki, when to use wasabi, and the use of pickled ginger by clicking the link in our bio. Pick up our sushi menu from any of our stores and throw an impromptu #sushi soiree this week. #ForTheLoveOfFood #FoodhallIndia

Know the difference between nigiri & maki, when to use wasabi, and the use of pickled ginger by clicking the link in our bio. Pick up our sushi menu from any of our stores and throw an impromptu #sushi soiree this week. #ForTheLoveOfFood #FoodhallIndia

Know the difference between nigiri & maki, when to use wasabi, and the use of pickled ginger by clicking the link in our bio. Pick up our sushi menu from any of our stores and throw an impromptu #sushi soiree this week. #ForTheLoveOfFood #FoodhallIndia

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This #monsoon, stop by our pomme frites station & enjoy this #snack in four different ways. From wasabi mayo and peri-peri sour cream to sambal oelek and chipotle sour cream, there’s a #dip for everyone! Which one is your favourite? #ForTheLoveOfFood #FoodhallIndia

This #monsoon, stop by our pomme frites station & enjoy this #snack in four different ways. From wasabi mayo and peri-peri sour cream to sambal oelek and chipotle sour cream, there’s a #dip for everyone! Which one is your favourite? #ForTheLoveOfFood #FoodhallIndia

This #monsoon, stop by our pomme frites station & enjoy this #snack in four different ways. From wasabi mayo and peri-peri sour cream to sambal oelek and chipotle sour cream, there’s a #dip for everyone! Which one is your favourite? #ForTheLoveOfFood #FoodhallIndia

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A California Sushi bowl is all you need this weekend! Mix together rice, avocado, lettuce, cucumber; add a dash of soy sauce, rice vinegar and a hint of wasabi for the dressing. Garnish with dry-roasted nori strips and enjoy! #ForTheLoveOfFood #foodhallindia

A California Sushi bowl is all you need this weekend! Mix together rice, avocado, lettuce, cucumber; add a dash of soy sauce, rice vinegar and a hint of wasabi for the dressing. Garnish with dry-roasted nori strips and enjoy! #ForTheLoveOfFood #foodhallindia

A California Sushi bowl is all you need this weekend! Mix together rice, avocado, lettuce, cucumber; add a dash of soy sauce, rice vinegar and a hint of wasabi for the dressing. Garnish with dry-roasted nori strips and enjoy! #ForTheLoveOfFood #foodhallindia

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Great ingredients make great food! Layer sushi rice from Traditions by Foodhall on a nori sheet and add fillings of your choice like avocado, cucumber, salmon or tuna. Roll firmly, cut into equal pieces and serve it with pickled ginger, soy sauce and wasabi.

Great ingredients make great food! Layer sushi rice from Traditions by Foodhall on a nori sheet and add fillings of your choice like avocado, cucumber, salmon or tuna. Roll firmly, cut into equal pieces and serve it with pickled ginger, soy sauce and wasabi.

Great ingredients make great food! Layer sushi rice from Traditions by Foodhall on a nori sheet and add fillings of your choice like avocado, cucumber, salmon or tuna. Roll firmly, cut into equal pieces and serve it with pickled ginger, soy sauce and wasabi.

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We’ve got the perfect starters to kick start your next sundowner. Toss some prawns with spicy wasabi and skewer them for a handy little treat. #FoodhallIndia #Wasabi #Prawns

We’ve got the perfect starters to kick start your next sundowner. Toss some prawns with spicy wasabi and skewer them for a handy little treat. #FoodhallIndia #Wasabi #Prawns

We’ve got the perfect starters to kick start your next sundowner. Toss some prawns with spicy wasabi and skewer them for a handy little treat. #FoodhallIndia #Wasabi #Prawns

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