Bao down to the soft and pillowy texture of the Chinese steamed buns this season Serve grilled meats or tofu in bao buns along with pickled veggies for an authentic East Asian snack

ForTheLoveOfFood, foodhallindia

Foodhall,  ForTheLoveOfFood, foodhallindia

‘Bao’ down to the soft and pillowy texture of the Chinese steamed buns this season.
Serve grilled meats or tofu in bao buns along with pickled veggies for an authentic East Asian snack. #ForTheLoveOfFood #foodhallindia

‘Bao’ down to the soft and pillowy texture of the Chinese steamed buns this season. Serve grilled meats or tofu in bao buns along with pickled veggies for an authentic East Asian snack. #ForTheLoveOfFood #foodhallindia

Let's Connect

sm2p0