Celebrate International Yoga Day with mindful eating and cooking for the soul This Pumpkin Congee is the Chinese equivalent to the Indian khichdi It is rich in flavour but light on the stomach Find this recipe by Chef Kelvin Cheung and many more in The Foodhall Cookbook Pick a copy at your nearest Foodhall Photograph by Anshika Varma

InternationalYogaDay, MindfulEating, Vegan, Asian, Soulfood, HealthyHabits, ForTheLoveOfFood, FoodhallIndia, TheFoodhallCookbook, Recipes

Foodhall, InternationalYogaDay, MindfulEating, Vegan, Asian, Soulfood, HealthyHabits, ForTheLoveOfFood, FoodhallIndia, TheFoodhallCookbook, Recipes
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Celebrate International Yoga Day with mindful eating and cooking for the soul. This Pumpkin Congee is the Chinese equivalent to the Indian khichdi. It is rich in flavour but light on the stomach. Find this recipe by Chef Kelvin Cheung and many more, in The Foodhall Cookbook. Pick a copy at your nearest Foodhall. #InternationalYogaDay #MindfulEating #Vegan #Asian #Soulfood #HealthyHabits #ForTheLoveOfFood #FoodhallIndia #TheFoodhallCookbook #Recipes (Photograph by Anshika Varma)

Celebrate International Yoga Day with mindful eating and cooking for the soul. This Pumpkin Congee is the Chinese equivalent to the Indian khichdi. It is rich in flavour but light on the stomach. Find this recipe by Chef Kelvin Cheung and many more, in The Foodhall Cookbook. Pick a copy at your nearest Foodhall. #InternationalYogaDay #MindfulEating #Vegan #Asian #Soulfood #HealthyHabits #ForTheLoveOfFood #FoodhallIndia #TheFoodhallCookbook #Recipes (Photograph by Anshika Varma)

Jun 21, 2018
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#InternationalYogaDay #MindfulEating #Vegan #Asian #Soulfood #HealthyHabits #ForTheLoveOfFood #FoodhallIndia #TheFoodhallCookbook #Recipes

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European cheeses are #MoreThanFood. With a vast variety of quality cheese sourced from their 27 Member States, authentically made cheeses pass through multiple quality checks to ensure they provide you a delicious cheese worthy of its PDO certification. At Foodhall, we're proud to partner with the European Union for their More Than Food campaign and share with you, our 7 favourite European cheeses and our recommended ways to enjoy them. Fill your basket at a Foodhall near you or shop online on www.foodhallonline.com
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Foodhall, InternationalYogaDay, MindfulEating, Vegan, Asian, Soulfood, HealthyHabits, ForTheLoveOfFood, FoodhallIndia, TheFoodhallCookbook, Recipes
For Mondays when you want to unwind in the kitchen but not assemble 20 ingredients, here's our #RecipeOfTheWeek - Mango Cheesecake Bars. Made using local, seasonal mangoes, these individually-portioned bars are the perfect Summer treat. Save this recipe and don't forget to tag us if you make these at home.
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Foodhall, InternationalYogaDay, MindfulEating, Vegan, Asian, Soulfood, HealthyHabits, ForTheLoveOfFood, FoodhallIndia, TheFoodhallCookbook, Recipes
Adding some sunshine to your feed with our golden hued mangoes - sourced from partner farms across the country that naturally ripen these gems and handpick each fruit before shipping it across to our shelves and your homes. From the Ratnagiri Alphonso to Totapuri, Badami to Kesar, there’s a flourish of mangoes at your nearest Foodhall. Also available to gift your loved ones in boxes of 6 or 12. Swing by and get yourself a taste of summer.
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