Chin chin it s cocktail hour Time for a celebratory Chocolate Martini This decadent concoction is the perfect post dinner treat when you want something sweet and boozy The key is using high quality ingredients such as our Xoco57 s dark chocolate syrupchocolate pairs well with the gin and doubles up as a dessert What you need Xoco57 s chocolate syrup 30ml Coffee infused Vodka 30ml Baileys liqueur 30ml Method 1 Add the Xoco57 s chocolate syrup vodka Bailey s liqueur into a shaker with ice and shake until well chilled 2 Add a small amount of chocolate syrup into a small plate Dip the rim of an inverted martini glass 3 Strain into the prepared glass and enjoy Swing by a Foodhall in Delhi NCR Mumbai to check out our artisanal chocolaterie Xoco57 today or call us on 8095031111 for home delivery

A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Foodhall, A premium lifestyle and gourmet food superstore bringing you quality products, deliciously unique recipes and exciting flavors from around the globe. At Foodhall, we don’t just love food, we celebrate it

Chin chin — it’s cocktail hour! Time for a celebratory Chocolate Martini. This decadent concoction is the perfect post-dinner treat when you want something sweet and boozy.

The key is using high-quality ingredients, such as our Xoco57’s dark chocolate syrupchocolate pairs well with the gin and doubles up as a dessert!

What you need:
• Xoco57’s chocolate syrup - 30ml
• Coffee infused Vodka - 30ml
• Baileys liqueur - 30ml

Method:
1. Add the Xoco57’s chocolate syrup, vodka, Bailey’s liqueur into a shaker with ice and shake until well-chilled
2. Add a small amount of chocolate syrup into a small plate. Dip the rim of an inverted martini glass
3. Strain into the prepared glass and enjoy!

Swing by a Foodhall in Delhi NCR & Mumbai to check out our artisanal chocolaterie, Xoco57 today or call us on 8095031111 for home delivery.

Chin chin — it’s cocktail hour! Time for a celebratory Chocolate Martini. This decadent concoction is the perfect post-dinner treat when you want something sweet and boozy. The key is using high-quality ingredients, such as our Xoco57’s dark chocolate syrupchocolate pairs well with the gin and doubles up as a dessert! What you need: • Xoco57’s chocolate syrup - 30ml • Coffee infused Vodka - 30ml • Baileys liqueur - 30ml Method: 1. Add the Xoco57’s chocolate syrup, vodka, Bailey’s liqueur into a shaker with ice and shake until well-chilled 2. Add a small amount of chocolate syrup into a small plate. Dip the rim of an inverted martini glass 3. Strain into the prepared glass and enjoy! Swing by a Foodhall in Delhi NCR & Mumbai to check out our artisanal chocolaterie, Xoco57 today or call us on 8095031111 for home delivery.

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