Indulge the discerning tea drinker in you thtbyfoodhall From potent black teas to aromatic herbal blends and antioxidant packed moringa or matcha celebrate the culture of tea at The House of Tea by Foodhall Visit our Vama or Linking Road stores Mumbai to discover the entire collection of sumptuous loose leaf teas and tea blends followed by a restorative cuppa paired with freshly baked scones and tea time fancies see you at our inviting tea salon thtbyfoodhall

ForTheLoveofTea, THTIndia, THTSalon, FoodhallIndia, TeaLovers, TeaTime, LooseLeafTea, TeaAndScones

Foodhall, ForTheLoveofTea, THTIndia, THTSalon, FoodhallIndia, TeaLovers, TeaTime, LooseLeafTea, TeaAndScones
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Indulge the discerning tea drinker in you @thtbyfoodhall

From potent black teas to aromatic herbal blends and antioxidant-packed moringa or matcha – celebrate the culture of tea at The House of Tea by Foodhall. Visit our Vama or Linking Road stores (Mumbai) to discover the entire collection of sumptuous loose leaf teas and tea blends, followed by a restorative cuppa paired with freshly-baked scones and tea-time fancies!

#ForTheLoveofTea see you at our inviting tea salon @thtbyfoodhall

#THTIndia #THTSalon #FoodhallIndia #TeaLovers #TeaTime #LooseLeafTea #TeaAndScones

Indulge the discerning tea drinker in you @thtbyfoodhall From potent black teas to aromatic herbal blends and antioxidant-packed moringa or matcha – celebrate the culture of tea at The House of Tea by Foodhall. Visit our Vama or Linking Road stores (Mumbai) to discover the entire collection of sumptuous loose leaf teas and tea blends, followed by a restorative cuppa paired with freshly-baked scones and tea-time fancies! #ForTheLoveofTea see you at our inviting tea salon @thtbyfoodhall #THTIndia #THTSalon #FoodhallIndia #TeaLovers #TeaTime #LooseLeafTea #TeaAndScones

Aug 22, 2019
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#ForTheLoveofTea #THTIndia #THTSalon #FoodhallIndia #TeaLovers #TeaTime #LooseLeafTea #TeaAndScones

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Foodhall, ForTheLoveofTea, THTIndia, THTSalon, FoodhallIndia, TeaLovers, TeaTime, LooseLeafTea, TeaAndScones
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Foodhall, ForTheLoveofTea, THTIndia, THTSalon, FoodhallIndia, TeaLovers, TeaTime, LooseLeafTea, TeaAndScones
Hello, nice to sweet you 👋🏼 Tickle your tastebuds this #weekend with an exotic Mango & Lime truffle recipe by Chef Prateek Bakhtiani (@chefbakhtiani) of @etherchocolate. What you need: For the caramel filling: • Mango – 1 medium, very ripe • Green lime – 2 to 3 • Sugar – 150g • Butter – 100g • Sel de mer (Sea salt) – 1g Enrobage (Coating): • Truffle shells • Cocoa powder • Dark chocolate* - 500g *Chef Prateek uses single-origin Dominican dark chocolate, as the subtle tropical fruit in this origin brings out the freshness of the mango Method: 1. Blend together the Lime juice and Mango pulp. Warm this mango puree and set aside 2. Cook the sugar to a dry caramel at 165 degree celsius and then deglaze with the warm mango puree. Cool to 35 degree celsius and blend in the butter and salt 3. Pipe into chocolate truffle shells For the coating: 4. Close up the cooled truffles with tempered chocolate 5. Once set, dip in more tempered chocolate and roll in cocoa. Set aside to crystallize 6. Roll together on a sieve to dust off the excess cocoa powder Made this? Let us know in the comments below 👇🏼 #chocolate #truffle #mango #exotic #lime #recipe #dessertrecipe #foodhallindia
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Foodhall, ForTheLoveofTea, THTIndia, THTSalon, FoodhallIndia, TeaLovers, TeaTime, LooseLeafTea, TeaAndScones
Have you ever dabbled with the idea of making your own chocolate bar at home? 🍫 Take the plunge with our all-new cooking & baking range of chocolates by Xoco57. Thank us later 🤎 We’ve used our White Chocolate Callets to make this decadent & superbly easy (and beautiful) bar at home. Garnish with edible flowers for added eye candy 🌸 What you need : • Xoco57 white chocolate callets • Chocolate bark mould • Edible flowers Method : 1. In a small microwave safe bowl, microwave the white chocolate in 30 second intervals, stirring each time until smooth. 2. Arrange edible flowers on the chocolate mould. 3. Make a chocolate web to avoid floating back of flowers 4. Pour & spread chocolate into an even layer with a spatula 5. Clean all sides of the mould 6. Chill until set & demould Swing by a Foodhall near you for all your baking essentials. You can also check out our artisanal chocolaterie, ‘Xoco by Foodhall’ on @swiggyindia.
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Foodhall, ForTheLoveofTea, THTIndia, THTSalon, FoodhallIndia, TeaLovers, TeaTime, LooseLeafTea, TeaAndScones
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