Japanese is made with apple or rice as opposed to distilled vinegar and thus it has a distinct and

Mayonnaise, cider, vinegar, taste, flavour.

Foodhall,  Mayonnaise, cider, vinegar, taste, flavour.

Japanese #Mayonnaise is made with apple #cider or rice #vinegar (as opposed to distilled vinegar) and thus it has a distinct #taste and #flavour.

Japanese #Mayonnaise is made with apple #cider or rice #vinegar (as opposed to distilled vinegar) and thus it has a distinct #taste and #flavour.

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