Open the doors to your weekend by biting into our Citron Custard Bun An airy custard infused with the flavours of Kafir lime fills our buns that are perfect for any time of the day Swing by the Foodhall Bakery this month to experience our Singapore inspired bakery menu or order online via zomato and swiggyindia

Food, FoodPhotography, Foodie, Foods, Foodstagram, Foodgasm, Foody, Foodies, FoodLover, InstaFood, FoodPics

Foodhall, Food, FoodPhotography, Foodie, Foods, Foodstagram, Foodgasm, Foody, Foodies, FoodLover, InstaFood, FoodPics
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Open the doors to your weekend by biting into our Citron Custard Bun 🍋

An airy custard infused with the flavours of Kafir lime fills our buns that are perfect for any time of the day! Swing by the Foodhall Bakery this month to experience our Singapore-inspired bakery menu or order online via @zomato and @swiggyindia

#Food #FoodPhotography #Foodie #Foods #Foodstagram #Foodgasm #Foody #Foodies #FoodLover #InstaFood #FoodPics

Open the doors to your weekend by biting into our Citron Custard Bun 🍋 An airy custard infused with the flavours of Kafir lime fills our buns that are perfect for any time of the day! Swing by the Foodhall Bakery this month to experience our Singapore-inspired bakery menu or order online via @zomato and @swiggyindia #Food #FoodPhotography #Foodie #Foods #Foodstagram #Foodgasm #Foody #Foodies #FoodLover #InstaFood #FoodPics

Sep 18, 2021
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#Food #FoodPhotography #Foodie #Foods #Foodstagram #Foodgasm #Foody #Foodies #FoodLover #InstaFood #FoodPics

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The European Union (EU) is the leading global producer of olive oil. Both the warm climate and geography provide ideal conditions for growing olives that are rich in flavour, making the region a well-known and trusted producer. As we continue our partnership with the EU for its #MoreThanFood campaign in India, we are proud to bring you Europe’s most exquisite olive oils right from Spanish raw cold pressed virgin olive oil to Italian white truffle oil, amongst others. To know more visit your nearest Foodhall store or visit www.foodhallonline.com
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We know it's not the morning but that doesn't mean we can't dream of this glorious Banana Mango Smoothie Bowl that we're definitely batching tonight and devouring tomorrow! What you need: Bananas, 1 cup, chopped Blueberries, 1/2 cup Mangoes, 3 cup, frozen Pineapples, 2 cups Almond Milk, 1/2 cup, chilled Granola, 4 tbsp Maple syrup or honey, 2 tbsp Coconut, 2 tbsp Blend all ingredients except the Blueberries, Granola, Passion Fruit Seeds and Coconut shavings and divide into 2 potions. Top, garnish and serve!
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For Mondays when you want to unwind in the kitchen but not assemble 20 ingredients, here's our #RecipeOfTheWeek - Mango Cheesecake Bars. Made using local, seasonal mangoes, these individually-portioned bars are the perfect Summer treat. Save this recipe and don't forget to tag us if you make these at home.
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