This week s recipe is a classic from Milan dating back to the fifteenth century The ingenious addition of saffron adds a vivacious colour and flavour to this silkily rich dish making for a showstopping main on your dining table

FoodhallIndia, ForTheLoveofFood, ForTheLoveofCooking, Risotto, MilaneseRisotto, SaffronRisotto, Saffron, RisottoRecipe, RecipeShare, ItalianRecipes, ItalianCooking

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This week’s recipe is a classic from Milan, dating back to the fifteenth century! The ingenious addition of saffron adds a vivacious colour and flavour to this silkily-rich dish, making for a showstopping main on your dining table!

#FoodhallIndia #ForTheLoveofFood #ForTheLoveofCooking #Risotto #MilaneseRisotto #SaffronRisotto #Saffron #RisottoRecipe #RecipeShare #ItalianRecipes #ItalianCooking

This week’s recipe is a classic from Milan, dating back to the fifteenth century! The ingenious addition of saffron adds a vivacious colour and flavour to this silkily-rich dish, making for a showstopping main on your dining table! #FoodhallIndia #ForTheLoveofFood #ForTheLoveofCooking #Risotto #MilaneseRisotto #SaffronRisotto #Saffron #RisottoRecipe #RecipeShare #ItalianRecipes #ItalianCooking

Nov 04, 2019
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After indulging on a whole lot of fritters and chocolates for the last 2 weeks, we're keeping things simple and light tonight with our #RecipeOfTheWeek - Edamame and Avocado Salsa Cups. These vegan snack cups are perfect for a quick, light lunch, an evening snack or even a guilt-free dinner and take only 15 minutes to assemble. Don't forget to save this recipe and do tag us @foodhallindia if you make them
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For your Monday pick-me-up, swing by any of our cafes (@thecafebyfoodhall) for our signature Avocado Croissant sandwich and a fresh brew by @kcroasters Whether you're looking to switch up your work-from-home, meet an old friend, or brainstorm your next million dollar idea; our cafes are sanitised and ready to welcome you back. Come say hi! To know more about our store timings, please visit foodhallonline.com or call 8095031111 📸: @kcroasters
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This Chocolate Smores panini is perfect for your snack-ini this weekend-ini and everything in between-ini. What you need: • 4 slices of Sourdough bread • Butter • Xoco57 milk chocolate callets • 10 cut marshmallows Method: 1. Preheat a pan to medium low. 2. Generously butter the bread and place one slice butter side down. Sprinkle evenly with Xoco57 chocolate callets. Slightly squash the marshmallows and place on top of the chocolate chips. Top with remaining slice of bread (butter side out). 3. Repeat the same for second layer 4. Cook for 3-4 minutes on each side until golden and inside is melted! Enjoy the distinct flavour of our single-origin chocolates by Xoco57 at any of our stores in Delhi NCR or Mumbai or call us on 8095031111 for home delivery. You can also visit ‘Xoco by Foodhall’ on @swiggyindia
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