We just want someone to look at us the way we're gazing adoringly at this absolutely gorgeous Rose and Pistachio Chia Seed Pudding by @churyaadishree, Head, Foodhall Cookery Studio. Is that really too much to ask?
Before we forget, here's a low-down on how to go about recreating this simple yet stunning recipe so that you can show off your culinary prowess to all those friends (read: doubters) you're going to have over, over the long weekend.
Ingredients:
- Milk / Coconut Milk / Almond Milk, 1 1/2 cups
- Cream / Coconut Cream, 1/2 cup
- Chia Seeds, 1/2 cup
- Honey, 1/4 cup
- Rosewater, 1/2 tsp
- Ground Cardamom, 1/2 tsp
- Vanilla Extract, 1/2 tsp
- Pink Food Colouring, 1/2 tsp
- Pistachios, 1 tbsp, crushed
- Dried Rose Petals, 1 tsp
Method:
- In a bowl, combine the milk, cream, and honey. Add in the remaining ingredients and mix well.
- Pour the mixture into jars and pop them into the refrigerator.
- Serve with a sprinkling of edible rose petals and pistachios.
Whenever you finally manage to tear your eyes away from this picture-perfect pudding and get down to actually making it, don't forget to upload and tag us when you do!
#Desserts #HealthyDessert #HealthyDessertRecipes #HealthyRecipes #HealthyFood #HealthyEating #DessertLover #DessertBae #Food #InstaFood #FoodPhotography #FoodLove #GoodFood #GoodFoodGoodMood
We just want someone to look at us the way we're gazing adoringly at this absolutely gorgeous Rose and Pistachio Chia Seed Pudding by @churyaadishree, Head, Foodhall Cookery Studio. Is that really too much to ask? Before we forget, here's a low-down on how to go about recreating this simple yet stunning recipe so that you can show off your culinary prowess to all those friends (read: doubters) you're going to have over, over the long weekend. Ingredients: - Milk / Coconut Milk / Almond Milk, 1 1/2 cups - Cream / Coconut Cream, 1/2 cup - Chia Seeds, 1/2 cup - Honey, 1/4 cup - Rosewater, 1/2 tsp - Ground Cardamom, 1/2 tsp - Vanilla Extract, 1/2 tsp - Pink Food Colouring, 1/2 tsp - Pistachios, 1 tbsp, crushed - Dried Rose Petals, 1 tsp Method: - In a bowl, combine the milk, cream, and honey. Add in the remaining ingredients and mix well. - Pour the mixture into jars and pop them into the refrigerator. - Serve with a sprinkling of edible rose petals and pistachios. Whenever you finally manage to tear your eyes away from this picture-perfect pudding and get down to actually making it, don't forget to upload and tag us when you do! #Desserts #HealthyDessert #HealthyDessertRecipes #HealthyRecipes #HealthyFood #HealthyEating #DessertLover #DessertBae #Food #InstaFood #FoodPhotography #FoodLove #GoodFood #GoodFoodGoodMood
