When Foodhall asked me to contribute a few recipes for the and told me that I could cook in my style which is modern European it was a very simple choice to make My style is not very defined in a particular cuisine but is based on common sense and not taking the middle path Gresham Fernandes cookingcures Foodhall is immensely proud and excited to unveil our first ever cookbook After years of being a destination and an experience that provides world class ingredients spanning various cuisines we have created a cookbook that is an amalgamation of our thoughts vision and never ending love for food To celebrate our sacred relationship with food we have brought together five award winning chefs to create a mix of recipes that take you around the world as you flip through the pages Now available at all Foodhall stores and leading book stores in India

FoodhallCookbook,, FoodhallCookbook, FoodhallIndia, fortheloveoffood, poojadhingra, greshamfernandes, zorawarkalra, kelvincheung, sabyasachigorai

Foodhall,  FoodhallCookbook,, FoodhallCookbook, FoodhallIndia, fortheloveoffood, poojadhingra, greshamfernandes, zorawarkalra, kelvincheung, sabyasachigorai

“When Foodhall asked me to contribute a few recipes for the #FoodhallCookbook, and told me that I could cook in my style, which is modern European, it was a very simple choice to make. My style is not very defined in a particular cuisine but is based on common sense and not taking the middle path.”
- Gresham Fernandes (@cookingcures)

Foodhall is immensely proud and excited to unveil our first ever cookbook. After years of being a destination and an experience that provides world-class ingredients spanning various cuisines, we have created a cookbook that is an amalgamation of our thoughts, vision, and never-ending love for food. To celebrate our sacred relationship with food, we have brought together five award-winning chefs to create a mix of recipes that take you around the world as you flip through the pages.
Now available at all Foodhall stores and leading book stores in India.

#FoodhallCookbook #FoodhallIndia #fortheloveoffood #poojadhingra #greshamfernandes #zorawarkalra #kelvincheung #sabyasachigorai

“When Foodhall asked me to contribute a few recipes for the #FoodhallCookbook, and told me that I could cook in my style, which is modern European, it was a very simple choice to make. My style is not very defined in a particular cuisine but is based on common sense and not taking the middle path.” - Gresham Fernandes (@cookingcures) Foodhall is immensely proud and excited to unveil our first ever cookbook. After years of being a destination and an experience that provides world-class ingredients spanning various cuisines, we have created a cookbook that is an amalgamation of our thoughts, vision, and never-ending love for food. To celebrate our sacred relationship with food, we have brought together five award-winning chefs to create a mix of recipes that take you around the world as you flip through the pages. Now available at all Foodhall stores and leading book stores in India. #FoodhallCookbook #FoodhallIndia #fortheloveoffood #poojadhingra #greshamfernandes #zorawarkalra #kelvincheung #sabyasachigorai

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